Eunhee Park Cohen
New York
Summary
Motivated professional with extensive experience in office support across various industries. Demonstrates a strong work ethic and professional demeanor, consistently delivering exceptional customer service. Proven decision-making skills enhance operational efficiency and client satisfaction.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Food & Restaurant Consultant
OONEEYA CORP
New York
08.2007 - Current
- Developed strategies to enhance customer service, boost sales, and minimize costs.
- Assisted in creating business plans, budgets, and staffing requirements.
- Reviewed inventory control systems to ensure accuracy in ordering processes.
- Facilitated training sessions focused on customer service best practices.
- Analyzed restaurant operations, identified improvement opportunities, and recommended actionable solutions.
- Evaluated compliance with health codes, sanitation standards, and regulatory guidelines.
- Examined point-of-sale system data to identify trends in customer spending behavior.
Owner
Mediterranean Restaurant
New York
03.2017 - 03.2022
- Formulated strategic plans to enhance profitability and operational efficiency.
- Implemented customer satisfaction strategies to boost loyalty and retention.
- Managed budgeting and financial oversight to align with business objectives.
- Directed daily operations, including staff hiring and training initiatives.
- Ensured compliance with relevant laws and regulations governing business activities.
Volunteers and Internships
Varies
Various Locations
- Facilitated UNESCO Summer Internship in Korea, contributing to international educational initiatives.
- Coordinated activities as Volunteer Leader in Ein Gedi, Israel, enhancing community engagement.
- Supported operations as Executive Assistant at OnDemand Books in NYC, improving administrative efficiency.
- Provided assistance at a Catholic nursing home, delivering compassionate care to residents in-house in Korea.
- Led a Girl Scout troop in NYC for five years, developing leadership and organizational skills.
Education
Master of Science - Conflict Resolution & Sustainable Peace
University of Leuven
Belgium08-2004
Master of Science - Peace Studies
Graduate School of Peace Studies, Kyunghee
Korea08-2003
Master of Arts - History
Korea University
Korea02-2000
Skills
- Regulatory compliance
- Operational efficiency
- Administrative support and coordination
- Executive support
- Attention to detail
- Staff training and management
- Team leadership
- Effective communication
- Multilingual communication
- Interpersonal skills
- Employee retention strategies
- Problem solving
Certification
- CPC(Certified Professional Coder)-A
- CRC(Certified Risk Adjustment Coder)
- CPMS(Certified Professional Medical Scribe)
- NYC Food Safety Certificate
Languages
English
Full Professional
Korean
Native/ Bilingual
Timeline
Owner
Mediterranean Restaurant
03.2017 - 03.2022
Food & Restaurant Consultant
OONEEYA CORP
08.2007 - Current
Volunteers and Internships
Varies
Master of Science - Conflict Resolution & Sustainable Peace
University of Leuven
Master of Science - Peace Studies
Graduate School of Peace Studies, Kyunghee
Master of Arts - History
Korea University
Similar Profiles
Angela OrtizAngela Ortiz
HR Director/Supervisor at Alexa’s Food Corp/Sean’s Food CorpHR Director/Supervisor at Alexa’s Food Corp/Sean’s Food Corp
Oralia ReyesOralia Reyes
Business Manager at Fair Trucking Corp/Famrey Trucking CorpBusiness Manager at Fair Trucking Corp/Famrey Trucking Corp
MANZI CrevisMANZI Crevis
Warehouse Laborer at HEXO Corp | HEXO CorpWarehouse Laborer at HEXO Corp | HEXO Corp
Alexandra HortonAlexandra Horton
Live-Out Nanny at The Saperstein FamilyLive-Out Nanny at The Saperstein Family
Jennifer MayaJennifer Maya
Portfolio Property Manager at Manhattan Skyline Management CorpPortfolio Property Manager at Manhattan Skyline Management Corp