Summary
Overview
Work History
Education
Skills
Timeline
Generic

Eunsung Park

Sugar Hill,GA

Summary

Proven leader in the restaurant industry, adept at Operations Management and fostering Customer Relations, significantly reduced overhead costs and enhanced operational efficiency at Restaurants. Leveraged expertise in Financial Management and interpersonal skills to secure key contracts and build strong stakeholder relationships, driving business growth and market position.

Overview

3
3
years of professional experience

Work History

Restaurant Co-Owner & G.M

Management & Training Corporation
03.2024 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
08.2023 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
06.2023 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
09.2022 - Current

Business Co-Owner , Management

Restaurants
08.2022 - Current
  • Reduced overhead costs by negotiating favorable deals with suppliers while maintaining stringent quality standards for materials sourced externally.
  • Cultivated lasting relationships with key stakeholders such as vendors, regulators, industry associations, and local communities to bolster the company''s reputation in the marketplace.
  • Mitigated risk exposure with comprehensive analysis of potential market fluctuations and implementation of contingency plans accordingly.
  • Streamlined operations for increased efficiency by implementing robust processes, optimizing workflows, and integrating cutting-edge technology solutions.
  • Secured valuable contracts by delivering persuasive presentations to prospective clients that illustrated the unique benefits of partnering with our business.

Manager of Operations

Management & Training Corporation
03.2021 - Current

Education

Master of Arts - Hotel Culinary Arts

Hyejeon College
South Korea
02.2005

BBA - Department of Business Administr

Mokwon University
South Korea
01.2002

Skills

  • Operations Management
  • Performance Analysis
  • Marketing expertise
  • Customer Service
  • Customer Relations
  • Work Planning and Prioritization
  • Coaching and Mentoring
  • Employee Training
  • Staff Management
  • Cost Control and Budgeting
  • Staff hiring
  • Quality Assurance
  • Accounting management
  • Project Management

Timeline

Restaurant Co-Owner & G.M

Management & Training Corporation
03.2024 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
08.2023 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
06.2023 - Current

Restaurant Co-Owner & G.M

Management & Training Corporation
09.2022 - Current

Business Co-Owner , Management

Restaurants
08.2022 - Current

Manager of Operations

Management & Training Corporation
03.2021 - Current

Master of Arts - Hotel Culinary Arts

Hyejeon College

BBA - Department of Business Administr

Mokwon University
Eunsung Park