Eusebio Astrero

Assisted patients with daily weights, vital signs, etc. Setting up machines, daily water checks, cannulation, lab draws. Acid and bicarb mixing, inventory

• Established a strong safety culture, reducing workplace accidents and maintaining compliance with OSHA standards.
• Reduced downtime for equipment maintenance through the development of a preventative maintenance program.
• Enhanced employee productivity with comprehensive training programs and cross-functional team collaboration.
• Optimized resource allocation to maximize output while minimizing costs and waste in the production process.

• Maintained a clean and organized workspace for optimal productivity and safety.
• Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
• Operated espresso machines and commercial coffee brewers to create beverages.
• Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.