Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic

Eva Alejo

Greenwood,IN

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Reliable college student who brings attention to detail and time management abilities to successfully multitask in fast-paced environments. Focused worker assists fellow employees in completing tasks.

Overview

1
1
year of professional experience

Work History

Front of House Team Member

Culver's Restaurant
02.2023 - Current
  • Established welcoming atmosphere by greeting each guest warmly.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Helped guests at tables when in need of assistance.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Processed customer payments and balanced cash drawers.
  • Utilized POS system to receive and process food and beverage orders.
  • Demonstrated knowledge of menu items and corresponding ingredients.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Kept register accurate through correct billing, payment processing, and cash management practices.

Volunteer

Wonderroad
06.2023 - 06.2023
  • Assisted with special events and programs.
  • Used strong interpersonal communication skills to convey information to others.
  • Communicated with staff members to stay informed about volunteer opportunities and events.
  • Participated in volunteer orientations and training sessions to learn about organizational changes and mission updates.

Pastry Assistant

Our Table
11.2022 - 01.2023
  • Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.
  • Prepared wide variety of goods such as cakes, cookies and tarts by following traditional and modern recipes.
  • Scaled out and mixed ingredients according to recipes and procedures.
  • Changed and sanitized cutting boards, benches and surfaces to avoid cross-contamination.
  • Utilized pastry blenders, wire whisks and sifters to combine measured ingredients into bowls.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.

Education

Associate of Arts - Baking And Pastry Arts

Ivy Tech Community College of Indiana
Indianapolis, IN
05.2024

Skills

  • Team Collaboration
  • Supply Stocking
  • Monetary Transactions
  • Health Code Requirements
  • Billing and Payment Processing
  • Customer Engagement
  • Guest Satisfaction
  • Maintaining Clean Work Areas

Additional Information

  • Graduated High School with Honors Diploma
  • Competed in Baking Competitions during High School

Timeline

Volunteer

Wonderroad
06.2023 - 06.2023

Front of House Team Member

Culver's Restaurant
02.2023 - Current

Pastry Assistant

Our Table
11.2022 - 01.2023

Associate of Arts - Baking And Pastry Arts

Ivy Tech Community College of Indiana
Eva Alejo