Eva Hocker
Dyersburg,TN
Summary
Versatile and results-oriented professional with experience at Field’s Packing, adept in machinery operation and fostering teamwork. Demonstrated ability to enhance productivity and quality through effective training and adherence to safety compliance. Skilled in problem-solving and communication, contributing to significant improvements in workplace efficiency and employee morale.
Overview
6
6
years of professional experience
Work History
Shipping Department
Fields Packing
07.2020 - 11.2024
- Increased overall department productivity through effective personnel management and task delegation.
- Developed comprehensive training programs for new hires, ensuring a thorough understanding of company policies and procedures.
- Contributed to the development of company-wide sustainability initiatives through eco-friendly packaging options and waste reduction efforts in the shipping department.
- Improved employee morale and retention by fostering a positive work environment and providing opportunities for professional development.
Chef
Dismas Charities
11.2021 - 07.2022
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Machine Operator
Field’s Packing
03.2019 - 07.2020
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Education
Associates Of Baking And Pastry - Pastry Chef
Auguste Escoffier School of Culinary Arts
Boulder, COAssociates Of Occupational Studies - Chef
Auguste Escoffier School of Culinary Arts
Boulder, CO12.2024
Skills
- Strong work ethic
- Good communication
- Attention to detail
- Workplace safety
- Machinery operations
- Computer skills
- Safety compliance
- Heavy lifting
- Quality control
- Manufacturing experience
- Basic math
- Quality assurance
- Shipping and labeling
Timeline
Chef
Dismas Charities
11.2021 - 07.2022
Shipping Department
Fields Packing
07.2020 - 11.2024
Machine Operator
Field’s Packing
03.2019 - 07.2020
Associates Of Baking And Pastry - Pastry Chef
Auguste Escoffier School of Culinary Arts
Associates Of Occupational Studies - Chef
Auguste Escoffier School of Culinary Arts
Similar Profiles
Muskaan Kaur RaiMuskaan Kaur Rai
Integrated Pest Management Technician at Fresh FieldsIntegrated Pest Management Technician at Fresh Fields
Frida RodriguezFrida Rodriguez
UTRGV Teacher Resident at Victor Fields ElementaryUTRGV Teacher Resident at Victor Fields Elementary
Linzie PettiesLinzie Petties
Dietary Aide at Franciscan Health Olympia FieldsDietary Aide at Franciscan Health Olympia Fields