Summary
Overview
Work History
Education
Skills
Certification
Additional Relevant Experience
Timeline
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Evan Cox

Evan Cox

Bentonville,AR

Summary

Detail-focused culinary professional with a successful track record in food preparation, cooking, and front-of-house management. Exceptional customer service skills and effective communication abilities result in consistently high levels of satisfaction. A natural leader who provides guidance and direction in any setting. Highly sought after for extensive experience working with customers and thriving in a collaborative team environment.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Front of House

Wright’s Barbecue
04.2023 - Current

In this role, I am responsible for ensuring the smooth operation of the front of house. He trains new employees, takes orders, and responds to guest inquiries, showcasing his exceptional customer service skills. I also provides mentorship, fostering a collaborative team environment. As well as maintaining cleanliness and safety standards while demonstrating a strong understanding of the menu and restaurant operations.

Prep Chef/Bartender

The 120: A Tapas Bar
02.2022 - 11.2022
  • As a Prep Chef/Bartender, I prepared and served a variety of culinary dishes and crafted cocktails while adhering to recipe guidelines. I maintained a clean and organized bar area, ensuring compliance with Arkansas ABC laws concerning alcohol sales. My ability to converse with guests and cater to their needs reflects my commitment to professionalism and customer satisfaction.

Prep Chef

River Grille Steakhouse
10.2021 - 02.2022
  • In this position, I was responsible for food preparation, emphasizing 'from scratch' cooking techniques. I managed food inventory for prepared dishes, ensuring quality and freshness for service each day. My role required strong multitasking abilities to thrive in a busy kitchen environment while adhering to nutritional and sanitary standards.

Dispensary Technician

Natural Root Dispensary
06.2021 - 09.2021
  • I applied my culinary skills in a unique setting, understanding the needs of patients and the benefits of various products and growers local to Arkansas. I maintained compliance with Arkansas Medical Marijuana ABC laws and utilized BioTrack Software to manage inventory, demonstrating his adaptability and knowledge of the industry.

Catering Chef

IDK Cafe
04.2021 - 09.2021
  • As a Catering Chef, I prepared culinary dishes tailored to clients’ needs, showcasing creativity and attention to detail. I also provided catering support at local events, ensuring operational tasks were completed efficiently while adhering to health and safety standards.

PT Culinary Lead

Brightwater Culinary School
05.2017 - 02.2020
  • In this leadership role, I guided culinary students, enhancing their skills through mentorship and training. I maintained cleanliness in kitchen and classroom areas while overseeing storeroom operations, managing inventory, and ensuring the availability of quality ingredients for educational purposes.

Education

Associate of Applied Science - Culinary Arts

Northwest Arkansas Community College
Bentonville, AR

High School Diploma -

Bentonville High School
Bentonville, AR

Skills

  • Food Safety
  • Communication Skills
  • Back of house management
  • Time Management
  • Cooking Knowledge
  • Food Preparation Skills
  • Multitasking
  • Organization
  • Teamwork
  • Training
  • Creativity
  • Knife Skills
  • Culinary skills
  • TCCC CLS

Certification

  • ServSafe Certified in sale of alcohol
  • Cicerone Certified Level I in sale of beer
  • TCCC CLS

Additional Relevant Experience

  • P.F. Chang’s, Rogers, AR, Line Cook
  • Wingstop, Bentonville, AR, Cook

Timeline

Front of House

Wright’s Barbecue
04.2023 - Current

Prep Chef/Bartender

The 120: A Tapas Bar
02.2022 - 11.2022

Prep Chef

River Grille Steakhouse
10.2021 - 02.2022

Dispensary Technician

Natural Root Dispensary
06.2021 - 09.2021

Catering Chef

IDK Cafe
04.2021 - 09.2021

PT Culinary Lead

Brightwater Culinary School
05.2017 - 02.2020

Associate of Applied Science - Culinary Arts

Northwest Arkansas Community College

High School Diploma -

Bentonville High School
Evan Cox