Kitchen Hand
Bella Fuoco Wood Fired Pizza
03.2021 - 09.2022
- Pushed, pulled and transported large loads and objects.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Managed time to juggle multiple tasks simultaneously with ease.
- Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
- Followed food safety practices and sanitation guidelines.
- Labeled and stored all food items correctly and checked expiration dates routinely.