Evan Schovajsa
Brighton
Summary
Dynamic culinary professional with a strong background at Buffalo Wild Wings, excelling in food preparation and customer service. Proven ability to manage time effectively while multitasking in fast-paced environments. Recognized for maintaining high standards of cleanliness and quality, ensuring an exceptional dining experience for guests.
Overview
3
3
years of professional experience
4
4
years of post-secondary education
Work History
Cook/Cook Trainer
Buffalo Wild Wings
08.2023 - 08.2026
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Server
Buffalo Wild Wings
06.2024 - 08.2025
- Served food and beverages promptly with focused attention to customer needs.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Education
Brighton High School
Brighton, Co 08.2021 - 05.2025
Bachelor of Arts - Business Administrations/Management
Front Range Community College
Westminster, CO 08.2025 - Current
Skills
Cooking
Food handling
Grilling
Food preparation
Time management
Hospitality and service industry background
Multitasking and organization
Customer service
Timeline
Bachelor of Arts - Business Administrations/Management
Front Range Community College
08.2025 - Current
Server
Buffalo Wild Wings
06.2024 - 08.2025
Cook/Cook Trainer
Buffalo Wild Wings
08.2023 - 08.2026
Brighton High School
08.2021 - 05.2025