Evelin G Rowe

Assisted in planting, watering, and harvesting microgreens, herbs and flowers.

• Prepared microgreens and herbs for distribution and replanting, ensuring optimal freshness and quality.
• Loading produce onto trucks for delivery to markets and stores.
• Maintained cleanliness and organization of work areas and equipment to promote safety and efficiency.
• Monitored plant health, identifying pests or diseases for timely intervention to minimize crop loss.
• Handled planting, irrigation, fertilization and pest control.
• Cultivated crops using sustainable farming practices and techniques.

References: Tane 808-315-5870

• Guided customers with menu selections and accommodated special dietary requests for enhanced dining experience.
• Delivered excellent customer service by promptly responding to inquiries and effectively resolving complaints.
• Prepared food orders, such as sandwiches, salads, smoothies, fresh juice and fruit bowl.
• Maintained cleanliness of workstations and dining areas throughout shifts.
• Followed health and safety guidelines to ensure food quality standards.
• Monitored inventory levels of essential items such as fruit, vegetables, milk, coffee to ensure uninterrupted food preparation.
• Received payment from customers, processed cash and credit card transactions at the register.
• Assisted in maintaining a clean working environment by sweeping floors, removing trash from bins, washing dishes.

References: Jade 808-756-7972