Summary
Overview
Work History
Education
Skills
Timeline
Evelise Riera

Evelise Riera

San Antonio,TX

Summary

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Overview

7
7
years of professional experience

Work History

Kitchen Assistant

Almacenes Exito
Medellín , Antioquia
2023.12 - 2024.06
  • Checked temperatures of freezers and refrigerators regularly to ensure proper functioning.
  • Prepared salads and other cold foods according to established recipes.
  • Performed basic maintenance duties such as cleaning floors or walls.
  • Assisted cooks with meal preparation tasks including washing vegetables, cutting meats, weighing ingredients for recipes and portioning meals for customers.
  • Inspected equipment daily to make sure it was clean and in good working condition.
  • Cleaned and sanitized work surfaces, equipment, utensils, dishes, and pots.

Baker & Pastry

Eve panes & postres
Medellín , Antioquia
2020.07 - 2023.12
  • Checked baked goods periodically during baking process to ensure desired results were achieved.
  • Ensured that all health regulations were followed at all times while working in the kitchen.
  • Packaged finished products into boxes or containers for delivery or sale in store.
  • Measured out ingredients accurately to ensure consistent product quality.
  • Cleaned work areas, utensils, equipment and surfaces between batches of products.
  • Provided customer service by answering questions about menu items or taking orders from customers.
  • Stocked shelves with freshly-baked goods throughout the day as needed.
  • Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Utilized measuring instruments, commercial-grade mixers and ovens to bake cakes and pastries.
  • Baked fresh bread and pastries for cafes and restaurants.

Grill Cook

Restaurante los Comerciales
Medellín , Antioquia
2019.03 - 2023.12
  • Monitored grill temperature to ensure proper cooking times.
  • Prepared a variety of foods including salads, sandwiches and entrees using established recipes.
  • Kept work area clean at all times by sweeping floors, wiping down counters, tables with sanitizer solution and washing dishes, utensils properly after each shift.
  • Cooked hamburgers, hot dogs, chicken breasts, steaks, fish fillets and other meats according to recipes or customer specifications.
  • Grilled vegetables such as onions, peppers and mushrooms for burgers and sandwiches.
  • Inspected equipment daily for cleanliness and functionality prior to use.
  • Maintained cleanliness and organization of line workstations.
  • Cleaned and organized grilling area, stocked supplies, and prepared food items to order.
  • Complied with all safety standards while on the job.

Baker & Pastry

La milanesa Caracas
Caracas Venezuela , Caracas Df
2017.06 - 2018.12
  • Checked baked goods periodically during baking process to ensure desired results were achieved.
  • Followed food safety guidelines while preparing all food items.
  • Ensured that all health regulations were followed at all times while working in the kitchen.
  • Collaborated with other bakers on staff to complete tasks efficiently within set deadlines.
  • Measured out ingredients accurately to ensure consistent product quality.
  • Cleaned work areas, utensils, equipment and surfaces between batches of products.
  • Rotated stock as needed to keep freshness intact.
  • Adhered to company policies regarding storage, handling and preparation of food items.

Education

Chef Panadero Y Pastelero - Food And Nutrition

Instituto of Science, Arts And Culture, Caracas Venezuela , Caracas Df
2017-08

BBA - Business Administration

Instituto De Tecnología Rodolfo Loero Arismendi, Caracas Venezuela , Caracas Df
2004-06

Skills

  • Kitchen station organization
  • Food preparation techniques
  • Kitchen Equipment Operation
  • High-volume dining
  • Cleaning and sanitizing
  • Inventory Monitoring
  • Sanitation Practices
  • Portion Control
  • Kitchen equipment expertise
  • Dish garnishing
  • Ingredient Preparation

Timeline

Kitchen Assistant - Almacenes Exito
2023.12 - 2024.06
Baker & Pastry - Eve panes & postres
2020.07 - 2023.12
Grill Cook - Restaurante los Comerciales
2019.03 - 2023.12
Baker & Pastry - La milanesa Caracas
2017.06 - 2018.12
Instituto of Science, Arts And Culture - Chef Panadero Y Pastelero, Food And Nutrition
Instituto De Tecnología Rodolfo Loero Arismendi - BBA, Business Administration
Evelise Riera