With over 10 years of customer service experience, I have excelled in both front and back-of-house operations. Attention to detail and organizational skills have allowed for the maintenance of food safety standards and ensuring customer satisfaction. Certified professional in Operations Support and Service, consistently exceeding goals and contributing to a positive work environment. Prepared for seamless guest experiences and high-level service as a hospitality professional. Proven ability to maintain a warm, welcoming atmosphere and efficiently manage guest interactions sets me apart. Reliable team player with flexibility and a strong focus on collaborative success.
Human Resource Specialist