A seasoned professional with a robust background in the hospitality and food service industries, notably at Acapulco Mexican Food where I homed my culinary skills and safety procedures. Demonstrated excellence in teamwork and stress tolerance, ensuring peak efficiency and quality in high-pressure environment. Proven ability to maintain high standards of cleanliness and organization, contributing to superior customer satisfaction.
• Maintain clean and organized work areas at all times to bring safety and quality to food preparation process.
• Maintained a clean and sanitary workplace, ensuring compliance with health and safety regulations.
• Prepared meals efficiently under time constraints for timely service during peak hours.
• Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.