To proactively contribute in a stable company with my well-developed people skills, and my ability to make things happen, that will be instrumental in enhancing the positive business position of my employer.
Overview
11
11
years of professional experience
Work History
Sous Chef
Anointess Cuisine
02.2022 - Current
Acted as head chef when required to maintain continuity of service and quality.
Planned and directed high-volume food preparation in fast-paced environment.
Trained kitchen staff to perform various preparation tasks under pressure.
Mentored kitchen staff to prepare each for demanding roles.
Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Monitored food and labor costs to verify budget targets were met.
Planned promotional menu additions based on seasonal pricing and product availability.
Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
Post Commander
Whelan Security
12.2016 - 01.2017
Set weekly schedules to maintain optimal coverage.
Managed team of 20 officers protecting warehouse packages.
Conducted foot patrols, checked access points and reviewed feeds to maintain current knowledge of facility and grounds operations.
Implemented and managed site security plans based on established policies.
Wrote detailed reports outlining routine activities and notable incidents.
Account Supervisor/Scheduler
Allied Universal
05.2016 - 01.2019
Training security officers
Responsible for call offs/rescheduling
Responsible for checking daily activity reports
Conducting Post Checks
Overseeing Account
Engaged in daily communication with clients to establish and maintain positive working relationships.
Partnered with account team director to drive long-term account planning, growth and success.
Security Field Manager/Operations Manager Assistant
Monument Security Services
12.2015 - 05.2016
Conducting interviews for new hire
Filing (CSR) Client Service Reports
Meeting with Clients (managers)
Training security officers
Responsible for call offs/rescheduling
Receive calls for dispatch of patrol
Daily logs of daily activity
Responsible for vehicle, keys, phone
Frequently inspected production area to verify proper equipment operation.
Overseeing events
Taking patrol vehicle to get maintenance guards under my supervision
Reporting to operations manager
Educated staff on organizational mission and goals to help employees achieve success.
Evaluated staff performance and provided coaching to address inefficiencies.
Security Post Supervisor
Universal Protection
01.2013 - 01.2015
Receive calls for dispatch of patrol
Residential patrol of grounds
Daily logs of daily activity
Performing emergency evacuations
Reporting of safety violations
Setting and coding of alarm systems
Responsible of entry keys and locks
Assist law enforcement with search patrol guards under my supervision
Construction supervision
High-rise, Low-rise building
Lobby Ambassador
Loading Dock
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
Education
Restaurant And Culinary Management
Auguste Escoffier School of Culinary Arts
Boulder, CO
07.2024
Criminal Justice
Westwood College - Los Angeles
Los Angeles, CA
06.2011
High School Diploma -
Susan Miller Dorsey Senior High School
Los Angeles, CA
06.2008
Skills
Status Reports
Office Cleaning
Delivery Schedules
Office Operations
Employee Engagement
Inventory Accuracy
Food Preparation and Safety
Menu Planning
Budgeting and Cost Control
Timeline
Sous Chef
Anointess Cuisine
02.2022 - Current
Post Commander
Whelan Security
12.2016 - 01.2017
Account Supervisor/Scheduler
Allied Universal
05.2016 - 01.2019
Security Field Manager/Operations Manager Assistant