Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Evonni Argueta

Las Vegas ,NV

Summary

Versatile associate with a background in both warehouse operations and kitchen environments. Recognized for attention to detail and ability to implement safe food handling practices, ready to leverage skills for improved operational efficiency.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Warehouse Associate

Amazon
Henderson, NV
04.2021 - Current
  • Operated warehouse equipment, ensuring safe handling of products and materials.
  • Managed inventory levels through accurate receiving and stocking processes.
  • Trained new associates on best practices for efficiency and safety protocols.
  • Streamlined packing procedures, reducing processing time for order fulfillment.
  • Drove forklifts, pallet jacks and other equipment to move materials.

Prep Cook

Rainbow Casino
Henderson,NV
06.2020 - 04.2021
  • Prepared ingredients and maintained cleanliness in kitchen environment to ensure safety and compliance.
  • Assisted chefs in executing menu items efficiently during high-volume service periods.
  • Operated kitchen equipment safely, adhering to health regulations and standards for food preparation.
  • Trained new staff on kitchen procedures, enhancing team efficiency and performance consistency.
  • Monitored inventory levels, collaborating with management to optimize supply usage and reduce waste.
  • Implemented sanitation protocols, ensuring adherence to health department guidelines and maintaining a safe workspace.

Prep Cook

Lagasse's Stadium
Las Vegas, NV
05.2018 - 03.2020
  • Streamlined food prep processes, resulting in improved workflow and faster service delivery during peak hours.
  • Developed positive relationships with team members, fostering collaboration and enhancing overall kitchen morale.
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.

Education

High School Diploma -

Innovations International Charter School
Las Vegas, NV
06-2017

Skills

  • Packaging and labeling
  • Attention to detail
  • Problem-solving
  • Team collaboration
  • Warehouse safety
  • Order picking and processing
  • Customer service
  • Safe food handling
  • Basic cooking techniques
  • Kitchen operations

Certification

  • Trailer Doors Doc And Release Training - 3 years
  • Electric Pallet Jack Training - 5 years
  • Forklift Certified Training - 4 years

Languages

Spanish
Professional Working
English
Full Professional

Timeline

Warehouse Associate

Amazon
04.2021 - Current

Prep Cook

Rainbow Casino
06.2020 - 04.2021

Prep Cook

Lagasse's Stadium
05.2018 - 03.2020

High School Diploma -

Innovations International Charter School