Summary
Overview
Work History
Education
Skills
Timeline
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Sean Sadler

Albuquerque,NM

Summary

Professional machine operation specialist with substantial hands-on experience in operating and maintaining industrial machinery. Strong focus on ensuring precision, safety, and efficiency in all tasks. Collaborative team player known for reliability and adaptability to changing production needs. Skilled in troubleshooting equipment issues, maintaining optimal machine performance, and adhering to safety protocols.

Experienced with operating and maintaining various types of production machinery. Utilizes technical skills to troubleshoot and resolve mechanical issues swiftly. Knowledge of safety standards and procedures to maintain secure working environment.

Overview

7
7
years of professional experience

Work History

Machine Operator

US Cotton
09.2024 - 04.2025
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
  • Complied with company and OSHA safety rules and regulations.

Line Cook

Flix Brewhouse
03.2023 - 07.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Cook

Farina Pizzeria & Wine
08.2022 - 02.2024
  • Worked side-by-side with chef Eliza Esperanza also, inventory.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook Supervisor

Good Shepherd
02.2022 - 10.2023
  • I coordinated a crew of six making sure food was getting out on time.
  • Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
  • Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
  • Reduced food waste by carefully monitoring inventory levels and implementing proper storage practices.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.

Machinist & CNC operator

QC, NC manufacturing
09.2019 - 02.2022
  • A lot of measuring, cutting drilling, making sure the quality part production loading and unloading CNC machines and making adjustments in the computer, changing tools.
  • Inspected completed parts to verify compliance with specifications and quality standards.
  • Utilized micrometers and calipers to measure and verify precise tolerances.
  • Operated drill presses, lathes and milling machines to produce required parts.
  • Manually set up machinery, lathes, and grinders.
  • Used CNC and manual equipment to perform both initial and final machining.

MasterCook

Waffle house
03.2018 - 01.2021
  • Making sure obviously that my waitresses were safe. I had a lot of regulars that like how I make exactly the way they want their food.
  • Adapted quickly to changing menus or guest needs by staying current with industry trends and incorporating new cooking techniques as needed.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes prepared according to standardized recipes.
  • Effectively managed special dietary requests from customers, ensuring accurate modifications were made while maintaining exceptional taste profiles.

Education

Diploma -

Pensacola State College
01.2009

Associate of Applied Science - veterinarian technologist

Central New Mexico Community College
Albuquerque, NM
01-2027

Skills

  • Strong work ethic
  • Attention to detail
  • Teamwork and collaboration
  • Problem-solving
  • Equipment operation
  • Power and hand tools
  • Safety compliance
  • Quality control
  • Manual machining
  • Complex Problem-solving
  • Precision measurement
  • Equipment calibration
  • Deburring skills
  • Polishing work
  • Organizational skills
  • Goal setting

Timeline

Machine Operator

US Cotton
09.2024 - 04.2025

Line Cook

Flix Brewhouse
03.2023 - 07.2024

Cook

Farina Pizzeria & Wine
08.2022 - 02.2024

Cook Supervisor

Good Shepherd
02.2022 - 10.2023

Machinist & CNC operator

QC, NC manufacturing
09.2019 - 02.2022

MasterCook

Waffle house
03.2018 - 01.2021

Diploma -

Pensacola State College

Associate of Applied Science - veterinarian technologist

Central New Mexico Community College

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