Summary
Work History
Education
Skills
Timeline
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Fabio E.velazquez

Anderson,IN

Summary

Dynamic and dedicated culinary professional with extensive experience at Olive Garden Restaurant. Proven expertise in food safety protocols and exceptional customer service. Recognized for strong work ethic and ability to thrive in fast-paced environments, consistently ensuring high standards of cleanliness and efficiency. A proactive team player committed to delivering quality results.

Work History

Dish Washer

Olive Garden Restaurant

Cook

Olive Garden Restaurant

Bartender

Olive Garden Restaurant

Prep Cook

Olive Garden Restaurant

Busser

Olive Garden Restaurant

Server

Olive Garden Restaurant

Expo Runner

Olive Garden Restaurant

To Go Order Assitant

Olive Garden Restaurant

Education

High School Diploma -

Santa Ynez Unior High
Santa Ynez, CA

Skills

  • Strong work ethic
  • Cleaning and sanitizing
  • Attention to detail
  • Time management
  • Heavy lifting
  • Punctuality
  • Problem-solving
  • Efficient cleaning
  • Safety awareness
  • Dishwasher operation
  • Stress tolerance
  • Cleaning procedures
  • Customer service excellence
  • Organizational strengths
  • Waste disposal
  • Proper sanitation
  • Interactive communication skills
  • Restocking skills
  • Supply restocking
  • Kitchen equipment use
  • Chemical handling
  • Complex Problem-solving
  • Efficient nature
  • Equipment operation
  • Health code compliance
  • Quality control
  • Performance improvement
  • Machine operation
  • Troubleshooting skills
  • Chemical use
  • Energy conservation
  • Inventory management
  • Equipment troubleshooting
  • Fast-paced environment
  • Punctual and reliable
  • Multitasking and organization
  • Team collaboration
  • Adaptability and flexibility
  • Food safety regulations
  • Trash removal
  • Steady hand coordination
  • Physical stamina
  • Equipment maintenance
  • Manual dexterity
  • Dish sanitizing
  • High efficiency
  • Trash management
  • Water temperature control
  • Hazardous chemical handling
  • Plate sorting
  • Hospitality and accommodation
  • Health code requirements
  • Food safety oversight
  • Delivery processing
  • Sanitizing protocols
  • Kitchen station support
  • Utensil sorting
  • Tableware polishing
  • Teamwork and collaboration
  • Team player
  • Customer service
  • Kitchen support
  • Critical thinking
  • Multitasking
  • Proactive and Self-motivated
  • Work area maintenance
  • Decision-making
  • Active listening
  • Receiving and storing supplies
  • Food safety protocols
  • Table cleaning and arranging
  • Excellent communication
  • Food packaging and preparation
  • Kitchen equipment maintenance
  • Sorting and recycling
  • Operation Monitoring
  • Inventory storage and organization
  • Task prioritization
  • Interpersonal communication
  • Organizational skills
  • Multitasking Abilities
  • Event setup
  • Serving station monitoring
  • ServeSafe manager
  • Banquet setup
  • Relationship building
  • ServSafe food manager
  • Team building
  • Conflict resolution
  • Customer relations
  • Written communication
  • Analytical thinking
  • Positive attitude
  • Teamwork
  • Problem-solving abilities
  • Reliability
  • Effective communication
  • Kitchen safety
  • Truck loading and unloading
  • Floor cleaning

Timeline

Dish Washer

Olive Garden Restaurant

Cook

Olive Garden Restaurant

Bartender

Olive Garden Restaurant

Prep Cook

Olive Garden Restaurant

Busser

Olive Garden Restaurant

Server

Olive Garden Restaurant

Expo Runner

Olive Garden Restaurant

To Go Order Assitant

Olive Garden Restaurant

High School Diploma -

Santa Ynez Unior High
Fabio E.velazquez