Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.
Overview
10
10
years of professional experience
Work History
Server
Double Tree Hotel By Hilton
03.2021 - 08.2024
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Served food and beverages promptly with focused attention to customer needs.
Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Cultivated warm relationships with regular customers.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Explained menu items and suggested appropriate options for food allergy concerns.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Shift Manager
Noodles & Company
03.2014 - 08.2020
Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
Coached crew members to optimize performance and motivate toward more efficient work.
Supervised employees and oversaw quality compliance with company standards for food and services.
Maximized profitability by monitoring labor costs closely, optimizing staff deployment based on expected customer traffic patterns.
Kept accurate and detailed records of personnel progress and productivity.
Cultivated professional working relationships with peers and supervisors.
Trained and mentored new employees to maximize team performance.
Excelled in every store position and regularly backed up front-line staff.
Provided ongoing coaching to team members in order to drive continuous improvement in their performance levels consistently over time.
Achieved consistent customer satisfaction by addressing concerns promptly and professionally.
Education
High School Diploma -
Oswego High School
Oswego, IL
05-2016
Skills
Strong work ethic
Exceptional customer service
Cash handling
Guest engagement
Safe food handling
Service prioritization
Team collaboration
Suggestive selling
Point of sale operation
Task prioritization
Interests
Avid Reader
Cooking
Animal Care
Video Gaming
Road Trips
Creative Writing
Timeline
Server
Double Tree Hotel By Hilton
03.2021 - 08.2024
Shift Manager
Noodles & Company
03.2014 - 08.2020
High School Diploma -
Oswego High School
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