Fanny Diaz
Austin,TEXAS
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
Work History
Line Cook
Fairmont Austin
Austin, TEXAS
06.2022 - 01.2023
- Ensured that all dishes were prepared according to recipe specifications.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Followed proper food handling methods and maintained correct temperature of food products.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
- Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
Education
Idea Rundberg College Preparatory
Austin,TxSkills
- Food Safety
- Server Communication
- Kitchen Operations
- Problem-Solving
- Customer Service
Languages
English
Professional
Spanish
Professional
Timeline
Line Cook
Fairmont Austin
06.2022 - 01.2023
Idea Rundberg College Preparatory
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