Mark Barnes
Brooklyn,NY
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Community Liason
Cooper Street Community Association Inc
08.2016 - Current
- Networked with local organizations, leaders and consumers, resulting in establishment of new and lasting partnerships and relationships.
- Communicated with community members to assess concerns or current issues and identify corrective measures.
- Fielded phone calls and pleasantly greeted office visitors, answering questions and inquiries regarding community resources and services.
- Planning community events.
Junior Cook
City Beets
04.2020 - 04.2023
- Develop a weekly menu
- Actively maintain proper inventory of all food and kitchen items
- Place food orders on a weekly basis with assistance from Operations Manager
- Manage all food and kitchen supply deliveries from vendors
- Date all food items and follow the first in and first out rules when preparing food
- Keep all food storage areas, refrigerators, and freezers clean and organized at all times
- Prepare and serve meals to the residents
- Complete daily/monthly food service reports
- Keep all food shelves stocked and organized on a daily basis
- Effectively communicate shelter rules in a respectful manner
- Communicates with social services staff for any conflicts that arise with residents
- Attend all mandatory meetings, and trainings.
- Perform other relevant duties as assigned
Sous Chef
The Door At Broome Street Academy
04.2019 - 04.2020
- Directs food preparation and collaborates with executive chef.
- Helps in the design of food and drink menu.
- Produces high quality plates, including both design and taste.
- Oversees and supervises kitchen staff.
- Assists with menu planning, inventory, and management of supplies.
- Ensures that food is top quality and that kitchen is in good condition.
- Keeps stations clean and complies with food safety standards.
- Offers suggestions and creative ideas that can improve upon the kitchen’s performance.
- Prepares food properly.
- Schedules staff shifts.
- Trains new employees.
- Orders food supplies.
- Monitors and maintains kitchen equipment.
- Solves problems that arise and seizes control of issues in the kitchen.
Residential Aide
Clinton Residence
07.2014 - 04.2020
- Perform Daily room and bed inspections
- Pack up and log items for AWOL residents
- Escort client to appointments
- Assist in the monitoring and development of resident’s independent living skills
- Monitor and track furniture
- Perform nightly bed counts
- Fill in for kitchen staff when necessary
- Conflict resolution between residents
- Cover operations desk when necessary
- Answer phones when necessary
- Help maintain the cleanliness of the building
- Monitor common areas to ensure proper usage
Education
Food Handlers License -
Culinary Arts Program
New York, NY05.2018
High School -
Secondary School For Law
Brooklyn, NY06.2005
Skills
Multi Tasker
Detail oriented
Culinary knowledgeable
Community outreach
- Health And Safety
- Strong Organizational Skills
- Sanitizing Surfaces
- Kitchen Equipment
- Cutting Meat
- Cooking Methods
Certification
AWARDS
CAIRS
TADS
Representative Payee
Timeline
Junior Cook
City Beets
04.2020 - 04.2023
Sous Chef
The Door At Broome Street Academy
04.2019 - 04.2020
Community Liason
Cooper Street Community Association Inc
08.2016 - Current
Residential Aide
Clinton Residence
07.2014 - 04.2020
Food Handlers License -
Culinary Arts Program
High School -
Secondary School For Law
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