Fatima Gonzalez Diaz

• Interviewed, hired and trained new workers.
• Wrote and submitted daily reports on security team operations.
• Managed team schedules to provide effective security coverage for building needs.
• Bumped up the monthly audit report score by 20% in the first month in the position
• Oversaw team of security officers and managed scheduling and performance evaluations.

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• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
• Patrolled and monitored premises in company vehicle, on bicycle and by foot.
• Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
• Monitored and authorized entrance and departure of vehicles, cargo trucks and visitors.
• Secured 283 doors in office and main building

• Loaded, unloaded and moved material to and from storage and production areas.
• Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
• Identified inadequate materials and faulty equipment and brought to supervisors' attention.
• Operated RF scanners to track merchandise and verify contents of containers.

• Assisted customers in choosing menu items by providing food complementing information.
• Trained team members to prepare sandwiches and other items according to instructions.
• Greeted guests, promoted specials and took orders.
• Executed sandwich artistry duties with very low occurrence of errors.
• Managed over 50 customers a day.