Fatima Gutierrez
Encinitas,CA
Summary
Knowledgeable baker with strong background in baking various types of bread, pastries, and desserts. Possesses hands-on experience in maintaining ingredient quality and ensuring customer satisfaction through consistent product excellence. Demonstrated proficiency in time management and attention to detail.
Overview
4
4
years of professional experience
Work History
Baker
Thyme in the Ranch Keely Barrera
03.2023 - Current
- He made muffins cinnamon roll cakes bars cookies scones pie quiches cake decoration all the production from its inception until the customer receives it in his hands, mixes baking decoration
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
Pastry Helper
Mille Fleurs Harrison Axelrod
04.2021 - 09.2023
- Assisted in creating new pastry recipes, contributing ideas for flavor combinations and presentation styles.
- Streamlined bakery operations by organizing ingredients and equipment for easy access during busy shifts.
- Gained valuable experience working under the guidance of an experienced pastry chef, learning advanced techniques and industry best practices.
- Supported pastry chef with preparation of doughs, fillings, and icings for various baked goods.
- Personalized creations for holidays, weddings, graduations, and personal events.
- Operated ovens and bakery equipment to prepare products according to recipes.
- Decorated cakes, cupcakes and other pastries according to customer requests.
- Prepared dough for variety of pastries, cakes and breads cookies and other desserts
- Work with different techniques and temperatures with chocolate and caramel
Education
Associate of Arts -
Unid
Sahagún-Pachuca #105 Col. Industrial La Paz 42092 11-2028
Skills
- Pastry preparation
- Cake decorating
- Attention to detail
- Quality control
- Time management
- Dough handling
- Kitchen equipment operation
- Traditional baked goods
Languages
Spanish
Native or Bilingual
Timeline
Baker
Thyme in the Ranch Keely Barrera
03.2023 - Current
Pastry Helper
Mille Fleurs Harrison Axelrod
04.2021 - 09.2023
Associate of Arts -
Unid
Similar Profiles
Winifred aimalohi IgboinWinifred aimalohi Igboin
Caregiver at Mrs Keely JanzenCaregiver at Mrs Keely Janzen
Emily MowersEmily Mowers
Blandford Elementary School at Keely WadleyBlandford Elementary School at Keely Wadley
Johanny Andres Tamara CastroJohanny Andres Tamara Castro
Jardinería General at Thyme After ThymeJardinería General at Thyme After Thyme