Faustine Mutua
Doha,Qatar
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
17
17
years of professional experience
Work History
Cook
Ali Bin Ali Group(Joe's Cafe)
Doha, Qatar
12.2018 - Current
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Seasoned and cooked food according to recipes or personal judgment and experience.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Commis Chef
Bin Hendin(Now Café)
Dubai , U.A.E
02.2016 - 06.2018
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Rotated through all prep stations to learn different techniques.
- Worked closely with front-of-house staff to facilitate excellent customer service.
- Disciplined and dedicated to meeting high-quality standards.
- Set up and broke down kitchen for service.
Kitchen Helper
Japengo
Dubai , U.A.E
06.2012 - 07.2015
- Operated standard kitchen equipment with focus on safety and sanitation.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Followed supervisor instructions to complete tasks on time.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Learned other teammates' work tasks to train as backup.
- Transported food items from storage areas to kitchen for prepping.
- Monitored food temperatures and quality throughout shifts.
Cleaning Crew Member
Safari Hotel & Resort
Nairobi , Kenya
04.2010 - 04.2011
- Collected and bagged garbage from various locations to properly dispose of waste in designated dumpsters.
- Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
- Emptied trashcans and transported waste to collection areas.
- Handled equipment, chemicals, and materials properly and with caution.
- Ordered and stocked cleaning supplies based on current workload and upcoming jobs.
Self Employed
Cafe Africana
Nairobi , Kenya
01.2007 - 07.2009
Education
Diploma In Hospitality & Tourism - Hospitality
Kenya College of Hospitality & Catering.
Nairobi Kenya Skills
Recipes and menu planning
Food spoilage prevention
Food plating and presentation
Institutional and batch cooking
Timeline
Cook
Ali Bin Ali Group(Joe's Cafe)
12.2018 - Current
Commis Chef
Bin Hendin(Now Café)
02.2016 - 06.2018
Kitchen Helper
Japengo
06.2012 - 07.2015
Cleaning Crew Member
Safari Hotel & Resort
04.2010 - 04.2011
Self Employed
Cafe Africana
01.2007 - 07.2009
Diploma In Hospitality & Tourism - Hospitality
Kenya College of Hospitality & Catering.