Summary
Overview
Work History
Education
Skills
Timeline
Generic

Felicia Otero

Palm Harbor,FL

Summary

Industrious kitchen manager offering 14 years in the food industry experience ready to add value to my next job opportunity , Experienced placing orders with Gordon foods, US foods and Nuvista foods also provides superior customer service to customers.

Overview

5
5
years of professional experience

Work History

Outside Food Sales Representative

Nuvista Foods
07.2023 - Current
  • As a food sales rep my job description is as follows: Establish and manage professional customer relationships with existing assigned customers , grow sales on a weekly basis by analyzing customers menus , introducing new products and creating new monthly quotes and providing weekly marketing sales sheets and product samples. Cold call on a daily basis, managed my own territory by visiting new customers and providing marketing information.

Kitchen Manager

Villas Of Casa Celeste
03.2022 - 07.2023
  • As a dining service director my duties were as follows: In charge of all food and dining preparation , purchased all food and managed inventory , complied with federal and state law and regulations to ensure sanitary and safe operations. Developed and created a five week menu including new and innovative ingredients. Developed a new budget according to our menu, In charge of purchasing from three major food carriers , received and stored our weekly truck.

Regional Kitchen Director

Stone Ledge Manor
03.2019 - 04.2022
  • In charge and supervised two locations,
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food at both locations.


Education

High School Diploma -

Miami Carol City Senior High School
Miami Gardens, FL

Culinary Arts Certificate , Safe Serve Certified - Culinary Arts And Hospitality

Pinellas Technical College
Saint Petersburg, Florida
04.2014

Skills

  • Client Account Management
  • Customer Needs Assessment
  • Client Service
  • Account Management
  • Customer Service
  • Marketing
  • Staff Training
  • Customer Relations
  • Product and Service Knowledge
  • Personnel Training
  • Cold calling
  • Customer Assistance

Timeline

Outside Food Sales Representative

Nuvista Foods
07.2023 - Current

Kitchen Manager

Villas Of Casa Celeste
03.2022 - 07.2023

Regional Kitchen Director

Stone Ledge Manor
03.2019 - 04.2022

High School Diploma -

Miami Carol City Senior High School

Culinary Arts Certificate , Safe Serve Certified - Culinary Arts And Hospitality

Pinellas Technical College
Felicia Otero