Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Felicia Saavedra

Chandler,AZ

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level breakfast opener position. Ready to help team achieve company goals.

Excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Cook

Wendys Fast Food
01.2024 - 04.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Conducted regular quality checks on ingredients, ensuring only best were used in meal preparation.
  • Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.
  • Maintained food safety and sanitation standards.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Prepared and served various food items in fast-paced Type environment.

Back Cook

Carl's Jr
04.2021 - 03.2025
  • Enhanced kitchen efficiency by streamlining food preparation processes and optimizing workspace organization.
  • Received positive feedback from head chef for outstanding performance and dedication to continuous improvement.
  • Maintained a clean and safe work environment, adhering to strict sanitation guidelines and preventing crosscontamination.
  • Contributed to a positive work atmosphere by fostering strong teamwork and communication among kitchen staff members.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Security

PES Security Services
04.2023 - 10.2024
  • Enhanced security by monitoring and controlling access to facilities.
  • Maintained premises security for personnel safety and loss prevention.
  • Improved overall safety by conducting regular security assessments and implementing necessary security measures.
  • Managed building access for tenants, ensuring security and timely entry.
  • Followed company, safety, security policies, and procedures.

Education

ASE CERTIFIED - Automotive 1&2

Maricopa Community Colleges, Rio Salado Community College
Tempe, AZ
08.2023

GED - GED

GED
Goodyear, AZ
08.2012

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food handler certification

Certification

Food handlers card

Timeline

Cook

Wendys Fast Food
01.2024 - 04.2025

Security

PES Security Services
04.2023 - 10.2024

Back Cook

Carl's Jr
04.2021 - 03.2025

ASE CERTIFIED - Automotive 1&2

Maricopa Community Colleges, Rio Salado Community College

GED - GED

GED

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