Summary
Overview
Work History
Education
Skills
Timeline
Generic

Felix Covarrubias

Riverside,CA

Summary

Adept at maintaining high standards of cleanliness and sanitation, demonstrated during tenure at Norms Restaurant, I excel in dish sanitizing and fostering a positive dining experience. Skilled in problem-solving and food safety oversight, my proactive approach significantly contributes to efficient kitchen operations and customer satisfaction, ensuring repeat business through exceptional service.

Overview

24
24
years of professional experience

Work History

Dishwasher

Norms Restaurant
Riverside, California
09.2018 - Current
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Transported clean dishes and supplies from kitchen to front of house staff for opening shift.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Hand-washed items unsuitable for machine washing.
  • Organized trays with cutlery prior to serving meals to customers.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
  • Removed garbage and trash to designated disposal areas in accordance with health regulations.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.

Server

Hometown Buffett
Corona, California
02.2001 - 09.2018
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Served food and beverages to patrons and confirmed complete orders.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Trained new employees to perform duties.
  • Cleaned tables and chairs to prepare dining area for next customers.

Education

High School Diploma -

Wilson
06-1970

Skills

  • Dish sanitizing
  • Trash management
  • Sanitizing protocols
  • Kitchen station support
  • Problem-solving
  • Food safety oversight

Timeline

Dishwasher

Norms Restaurant
09.2018 - Current

Server

Hometown Buffett
02.2001 - 09.2018

High School Diploma -

Wilson
Felix Covarrubias