Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals.
Overview
5
years of professional experience
Work History
Chef
Cafe Bossa Nova
11.2022 - Current
Job overview
Trained kitchen staff to perform various preparation tasks under pressure.
Maintained well-organized mise en place to keep work consistent.
Collaborated with staff members to create meals for large banquets.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Chef Assistant
Fit Bowl
02.2022 - 08.2022
Responsible For The Hot Section
Fit Food Factory
11.2021 - 06.2022
Job overview
Followed detailed instructions to operate machines with accuracy and produce quality products.
Complied with company and OSHA safety rules and regulations.
Responsible For The Cold Food Department
The Fit Bar
11.2020 - 11.2021
Job overview
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Managed efficient cash register operations.
Training
Muscle _kitchen
03.2019 - 11.2020
Job overview
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Education
Royal Academy of Culinary Arts
, Jordan Amman
Excellence from Courses Cover Meat And Baked Goods
08.2022
Technical University of London And The Jordan
, Jordan
Excellence from Healthy, Eating Diploma
05.2020
Luminous University College
, Jordan Amman
Excellence from Culinary Arts Training Diploma
08.2019
Skills
Workflow Optimization
Resource Management
Signature Dish Creation
Purchasing
Accomplishments
Re-designed kitchen stations and equipment placement which increased productivity and enhanced workflow processes.
Languages
Arabic
Native or Bilingual
English
Limited Working
Timeline
Cafe Bossa Nova
Chef
11.2022 - Current
Fit Bowl
Chef Assistant
02.2022 - 08.2022
Fit Food Factory
Responsible For The Hot Section
11.2021 - 06.2022
The Fit Bar
Responsible For The Cold Food Department
11.2020 - 11.2021
Muscle _kitchen
Training
03.2019 - 11.2020
Royal Academy of Culinary Arts
Excellence from Courses Cover Meat And Baked Goods