Fernando Bustamante

- Responsible for filling orders from requesting departments.

- Make equipment rounds and return soiled equipment to SPD; clean equipment per manufacturer's recommendations and validate functionality prior to storage; validate PM status on equipment issued from and returned to SPD per department policy.
- Answer phones.
- Inventory and restock supplies, and specialty carts i.e. isolation, latex, crash carts, etc. per department policy.
- Order specialty beds and other patient equipment per medical center practice.
- Disassembles, cleans or decontaminates surgical instruments per manufacturer's recommendations including ultrasonic cleaning.
- Assembles, inspects, tests, wraps and dates all OR sets including specialty sets per department protocol according manufacturer's recommendations.
- Operate all equipment in Sterile Processing Department including, but not limited to, steam sterilizers, plasma sterilizers, automated endoscope reprocessors, biological incubators, heat sealers, instrument and cart washers.
- Use of instrument and equipment tracking system in all areas of Sterile Processing Department including documentation of tests and sterilizer records.
- Examines and maintains integrity of sterile packages.
- Prepare OR case carts according to preference cards on all surgical procedures.
- Promotes, ensures, and improves customer service to internal and external customers.
- Able to work in a collaborative environment.
- Perform other related duties as assigned within the scope of training and service.

- Upholds KP's Policies & Procedures, Principles of Responsibilities & applicable state, federal & local laws
- Cleans equipment, surgical areas, storage areas, furniture & beds
- Cleans spills & flooded areas
- Deep cleans, sanitizes rooms, mattresses, vents, & bathrooms
- Operates electrical cleaning equipment
- Strips, cleans, & polishes floor & wall surfaces vacuum carpet areas
- Dilutes cleaning solutions
- Collects & disposes of waste including bio-hazardous medical waste according to Policies & Procedures, ensures bio-hazardous waste is stored & locked in approved areas
- Coordinates housekeeping functions w/ other departments
- May perform other duties as required

- Upholds KP's Policies & Procedures, Principles of Responsibilities, & applicable state, federal & local laws.
- Assembles all food & non-food items for patient trays, cafeteria and/or catering services.
- Delivers food carts w/patient meals/catered meals & nourishment to appropriate pantries & meeting rooms.
- Collects soiled meal dishes after meal services & returns them to dish room.
- Ensures quality & appearance of all food & non-food items, ensures proper storage of food & non- food items following Hazard Analysis Critical Control Policy (HACCP) guidelines.
- Cleans, sanitizes & maintains all dishes, food delivery carts, equipment, work areas, & pantry food stations.
- Maintains proper stock levels in own work area including taking & filing of inventory & disposal of outdated foods.
- Utilizes effective communications including telephone conversations w/ patient's, doctors, & members, vendors, staff, & co-workers.
- Collects & maintains written information including logs, menus, slips, charts, forms, requisitions, filing & scheduling activities.
- May provide training & orientation.

• Trained new employees and delegated daily tasks and responsibilities.
• Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
• Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
• Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.
• Enforced company policies and regulations with employees.
• Identified team weak points and implemented corrective actions to resolve concerns.
• Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.