Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

FERNANDO CASTRO

Rockwall

Summary

Committed to fostering a positive work environment and developing talent. Professional leader in team management and operational coordination. Effective at driving team performance and ensuring adherence to company policies. Known for fostering collaboration and delivering consistent results. Skilled in conflict resolution and time management. Dynamic and results-driven professional with extensive experience as a General Manager, excelling in effective team leadership and innovative problem resolution. Proven track record in driving sales growth and enhancing customer satisfaction through strategic operations and robust inventory management.

Overview

9
9
years of professional experience
1
1
Certification

Work History

General Manager

Cheba Hut
Dallas
02.2026 - Current
  • Oversaw financial performance and implemented cost control measures effectively on kitchen and bar products.
  • Collaborated with marketing teams to execute promotional campaigns and local outreach.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Monitored financial performance and identified areas for improvement in cost savings and revenue generation.
  • Trained and developed staff on food safety and customer service standards.
  • Established performance goals for staff to drive accountability and team cohesion.

Assistant General Manager

Paris Baguette
The Colony
09.2025 - 02.2026
  • Implemented training programs to enhance team skills and service quality.
  • Developed and implemented policies and procedures to improve efficiency and enhance customer experience.
  • Supported local marketing and advertising activities, contributing to new business development and revenue growth.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Assisted in the development of operational strategies to ensure efficient and productive operations.
  • Managed inventory levels and coordinated supply orders for optimal stock availability.
  • Trained and developed staff on food safety and customer service standards.

General Manager

Jersey Mike's Subs
Rockwall
01.2021 - 07.2025
  • Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
  • Developed and implemented strategies to increase sales and profitability.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Cultivated strong relationships with clients, vendors, and partners, enhancing collaboration and contributing to long-term business loyalty.
  • Managed budget implementations, conducted employee reviews, coordinated training and schedules, and led contract negotiations to align with organizational goals.
  • Implemented robust inventory management systems, optimizing stock levels and reducing waste associated with excess product storage.

Shift Leader

Jimmy John's
Rockwall
01.2018 - 01.2021
  • Managed shift operations, supplied resources, and monitored team performance to ensure profitability and operational efficiency.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Resolved customer complaints and issues, providing thoughtful solutions to enhance customer satisfaction.
  • Delivered prompt and courteous service, addressing customer concerns to elevate satisfaction levels.
  • Prepared shift summary reports for supervisor and communicated regularly on goals and progress.

Delivery Driver

Mogio's Gourmet Pizza
Rockwall
05.2017 - 01.2018
  • Executed on-time deliveries by selecting optimal routes, enhancing delivery efficiency.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Delivered packages to customer doorsteps and business offices, ensuring customer satisfaction.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Maintained positive attitude while managing high-volume deliveries in customer-focused environment.

Education

High School Diploma -

Rockwall High School
Rockwall, TX
01-2018

Skills

  • Customer support proficiency
  • Customer issue resolution
  • Customer service leadership
  • Point of sale systems
  • Employee scheduling
  • Efficient inventory tracking
  • Workforce management
  • Staff training and development
  • Health and safety regulations
  • Effective problem resolution
  • Innovative problem resolution
  • Effective team leadership
  • Optimistic mindset

Languages

English
Native/ Bilingual
Spanish
Professional

Certification

Food Service Manager Certification - ServSafe

Timeline

General Manager

Cheba Hut
02.2026 - Current

Assistant General Manager

Paris Baguette
09.2025 - 02.2026

General Manager

Jersey Mike's Subs
01.2021 - 07.2025

Shift Leader

Jimmy John's
01.2018 - 01.2021

Delivery Driver

Mogio's Gourmet Pizza
05.2017 - 01.2018

High School Diploma -

Rockwall High School
FERNANDO CASTRO