Francisco Cruz
Los Ángeles ,CA
Summary
Hardworking ready to Serve who thrives under pressure and goes above and beyond to create unforgettable guest experiences. 14 years of experience serving up to 70 dinner guests at an upscale restaurant.
Overview
20
20
years of professional experience
Work History
Expo/runner
Blujam Café
08.2020 - Current
- Coordinated timely delivery of food and beverages to ensure customer satisfaction.
- Maintained cleanliness and organization in dining and service areas for operational efficiency.
- Collaborated with kitchen staff to streamline order processing and reduce wait times.
- Assisted in training new team members on service protocols and workflow best practices.
Food Runner Server Assistant
Momed
05.2010 - Current
- Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously, run food to the guests bussed tables in a quiet and efficient manner.
- Delivered quality service by providing a warm and welcoming environment.
- Quickly set up and cleared tables and stocked all service stations.
- Assisted co-workers whenever possible.
- Continually monitored dining rooms for seating availability, service, safety and well-being of guests.
Busser
Next Door by Josie
04.2015 - 04.2017
- Assisted servers in delivering food and beverages, ensuring timely service and customer satisfaction.
- Maintained cleanliness of dining area, resetting tables efficiently between guests.
- Collaborated with kitchen staff to expedite food preparation and delivery processes.
- Monitored inventory levels of utensils and supplies, reporting shortages to management promptly.
- Trained new bussers on best practices for maintaining a clean and organized workspace.
- Implemented efficient table turnover strategies, contributing to increased seating capacity during peak hours.
- Conducted regular inspections of dining areas to uphold health and safety standards consistently.
Busser
Joan's on Third
09.2005 - 02.2011
- Maintained clean and presentable tables with tableware, spotless glassware, silverware.
- Maintained high standards of cleanliness and sanitation.
- Routinely cleaned work areas, glassware and silverware throughout each shift.
- Emptied and maintained trash and outdoor dumpster area.
- Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
- Immediately reported accidents, injuries or unsafe work conditions to manager.
- Provided friendly and attentive service.
- Bussed and reset tables and kept dining room and work areas clean.
Education
GED - undefined
Los Angeles technology center
Los Angeles, California01.2006
Skills
- Quick learner
- Strong organization
- Cleanliness standards
- Food presentation
- Food running
- Table bussing
- Line coordination
- Restocking supplies
Timeline
Expo/runner
Blujam Café
08.2020 - Current
Busser
Next Door by Josie
04.2015 - 04.2017
Food Runner Server Assistant
Momed
05.2010 - Current
Busser
Joan's on Third
09.2005 - 02.2011
GED - undefined
Los Angeles technology center
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