Fernando Martinez Viera
Port Jefferson Station,NY
Summary
Offering strong organizational and time-management skills with keen ability to learn and grow in professional settings. Brings collaborative mindset and ability to quickly adapt to new tools and processes required for administrative tasks. Ready to use and develop communication and organizational skills in teaching assistant role.
Overview
4
4
years of professional experience
Work History
Cook
Basil Cafe Restaurant
05.2024 - Current
- Prepared diverse menu items following established recipes and presentation standards.
- Maintained kitchen cleanliness and organization to ensure compliance with health regulations.
- Assisted in inventory management by monitoring stock levels and placing orders as needed.
- Collaborated with team members to streamline food preparation processes for efficiency.
- Executed daily prep tasks, adapting quickly to changing menu requirements and customer preferences.
- Trained new kitchen staff on safety protocols and proper food handling techniques.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Cook
Noco
08.2022 - 05.2024
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Collaborated with team members to ensure timely service during peak hours.
- Followed food safety protocols to guarantee quality and compliance with health regulations.
- Mentored junior cooks in refining culinary skills through hands-on guidance.
- Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
- Fostered culture of teamwork and communication within kitchen, leading to improved efficiency.
- Prepared and served various food items in fast-paced challenging environment.
Babysitter
Self-employeed
01.2022 - 04.2022
- Supervised children's activities, ensuring safety and engagement in educational play.
- Developed and implemented age-appropriate learning activities to promote cognitive growth.
- Communicated effectively with parents regarding children's progress and daily experiences.
- Managed household tasks including meal preparation and light cleaning to maintain a safe environment.
- Monitored behavior and provided positive reinforcement to encourage good habits and social skills.
- Played games, worked on puzzles, and read books to young children.
- Communicated positively with children and guardians.
Education
High School Diploma -
Comsewouge High School
565 N Bicycle Path, Port Jefferson Station, NY 06-2025
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Patience and empathy
- Problem-solving
- Time management
- Dependability
- Reliability and punctuality
- Flexible scheduling
- Attention to detail
- Adaptability and resilience
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Cook
Basil Cafe Restaurant
05.2024 - Current
Cook
Noco
08.2022 - 05.2024
Babysitter
Self-employeed
01.2022 - 04.2022
High School Diploma -
Comsewouge High School