Fernando Varela

Applied sterilization techniques to ensure optimal equipment cleanliness.

• Operated sterilization equipment to ensure compliance with health regulations and safety standards.
• Verified and maintained proper documents and records for sterilization.
• Corrected instrument sets according to current standards and established count sheets and instrument tracking systems.
• Maintained clean and organized sterile processing areas to prevent contamination of instruments and equipment.
• Contributed to significant reductions in cross-contamination incidents through meticulous execution of decontamination protocols.
• Prepared and assembled surgical instruments for various procedures, maintaining high levels of organization.
• Wrapped trays, instrument packs, and sets.
• Followed OSHA, FDA and AAMI guidelines related to sterilization in compliance with administrative regulations.
• Reduced risk of infections by maintaining a clean and sterile environment within the processing area.
• Decontamination processes ( Cleaning Instruments and operating machines for washing and disinfecting instruments)
• Wash Case carts in Decontamination area to be sent to clean preparation room
• Performed Case Picking and prepare Case carts ( picked procedures cases scheduled for next day and also picked Add ons for the same day and next day )
• Assemble kits and prepare them for Sterilization
• Organize Storage room and place Assembled kits and sterile equipment on the storage Shelves.
• Perform Soft goods returns in the storage room
• Respond to the OR phone calls and assist them with the sterile equipments and Soft goods ( PBDS packs)

• Operated endoscopic equipment to assist in diagnostic and therapeutic procedures.
• Prepared and sanitized instruments following strict infection control protocols.
• Collaborated with healthcare team to ensure patient safety
• Reduced risk of infection through meticulous cleaning, disinfection, and maintenance of endoscopes and accessories.
• Maintained all safety protocols and processes when cleaning, disinfecting and sterilizing endoscopes
• Improved procedure efficiency with thorough cleaning and disinfection of endoscopy equipment.
• Conducted sterilization of endoscopic instruments, reducing risk of infections.
• Cleaned and disinfected endoscopic equipment and scopes according to infection control guidelines and standards.
• Documented patient information according to established procedures.
• Retrieved and disposed of specimens according to established protocols.

• Operated sterilization equipment to ensure compliance with health regulations and safety standards.
• Prepared and assembled surgical instruments for various procedures, maintaining high levels of organization.
• Monitored sterilization cycles, documenting results accurately to uphold quality assurance protocols.
• Assisted in inventory management, tracking stock levels of sterile supplies and equipment efficiently.
• Collaborated with healthcare staff to streamline instrument retrieval process, enhancing operational workflow.
• Trained new employees on sterilization techniques and safety practices, fostering a culture of compliance.
• Conducted routine maintenance on sterilization equipment, ensuring optimal performance and reliability.
• Implemented process improvements that increased turnaround time for instrument processing while maintaining quality standards.
• Wrapped trays, instrument packs, and sets.
• Followed OSHA, FDA and AAMI guidelines related to sterilization in compliance with administrative regulations.
• Supported surgical teams effectively by preparing instrument trays according to procedure requirements.
• Reduced risk of infections by maintaining a clean and sterile environment within the processing area.
• Enhanced patient safety by ensuring proper sterilization and packaging of medical equipment.
• Assessed instruments, equipment, and containers to promote cleanliness and proper functioning.
• Decontaminated surgical instruments to remove bacteria and other contaminants before sterilization.
• Ensured timely availability of surgical instruments by prioritizing urgent requests and efficiently managing workload.
• Inspected sterile package integrity prior to distribution.
• Tested sterilization equipment by performing regular checks and maintenance to keep instruments in working order.
• Verified and maintained proper documents and records for sterilization.
• Demonstrated strong problem-solving skills when troubleshooting issues with autoclaves or other sterilization equipment.
• Corrected instrument sets according to current standards and established count sheets and instrument tracking systems.
• Maintained clean and organized sterile processing areas to prevent contamination of instruments and equipment.
• Recorded biologicals and test results.
• Operated specialized equipment using steam, gas and chemical methods to sterilize equipment.
• Ensured strict adherence to regulatory guidelines during decontamination processes, mitigating risks associated with improper handling of biohazardous materials.
• Achieved high levels of accuracy in record-keeping, logging important data related to sterilization cycles and equipment usage.
• Streamlined workflow for the department by organizing instruments and equipment in a systematic manner.
• Handled and disposed of sharps, biohazards and other hazardous materials in accordance with established protocols.
• Improved quality assurance processes by implementing documentation procedures for all stages of the sterilization process.
• Picked instruments and supplies for surgeries.
• Promoted a safe working environment, adhering to established guidelines for handling hazardous materials.
• Maintained up-to-date knowledge on industry best practices, participating in relevant training programs and workshops.
• Increased compliance with infection control standards through regular inspection and maintenance of sterilizers.
• Established constructive relationships with vendors, facilitating timely delivery of supplies necessary for daily operations.
• Identified parameters and sterilization method required for each item to be sterilized.
• Ensured compliance with industry sterilization standards by meticulously cleaning, disinfecting, and sterilizing surgical instruments and equipment.
• Enhanced team knowledge and compliance with best practices in sterilization through regular training sessions and updates.
• Optimized workflow within sterile processing department, allowing for quicker turnaround times and increased productivity.
• Advanced patient safety with rigorous adherence to infection control policies and procedures.
• Assisted in development of departmental policies and procedures, ensuring alignment with latest industry standards and practices.
• Maintained detailed records of sterilization cycles, contributing to hospital's compliance with regulatory standards.
• Facilitated positive working environment by mentoring new technicians, fostering team-oriented atmosphere.
• Streamlined inventory management, ensuring availability of necessary surgical instruments for variety of procedures.
• Maintained strict adherence to aseptic technique in decontamination process, significantly reducing risk of hospital-acquired infections.
• Enhanced departmental performance by actively participating in quality assurance and improvement meetings.
• Contributed to significant reductions in cross-contamination incidents through meticulous execution of decontamination protocols.
• Increased operating room efficiency with organized preparation and timely delivery of sterile supplies.
• Supported surgical teams by responding promptly to last-minute requests and changes, ensuring no delays in surgical procedures.
• Improved surgical outcomes by providing sterile, high-quality instruments, directly impacting patient safety and care.
• Conducted regular inspections of sterilization equipment, ensuring optimal performance and minimal downtime.
• Reduced waste and optimized resource use by accurately assessing and preparing exact quantity of required surgical instruments.
• Fostered culture of continuous improvement by suggesting and implementing changes to sterilization processes that increased efficiency.
• Played key role in department achieving high marks during external accreditation audits by maintaining exemplary sterilization practices.
• Collaborated with surgical departments to tailor instrument sets for specific procedures, enhancing surgical efficiency.
• Provided support to medical staff in resolving medical equipment problems.
• Operated, adjusted, and monitored diagnostic equipment and other machines used during procedures.
• Assisted with development and coordination of medical equipment inventories.

Carried out sterilization operations successfully.

• Cultivated a culture of continuous improvement, actively seeking ways to enhance efficiency within the department.
• Executed sterilization operations to adhere to safety standards and health regulations.
• Prepared and assembled surgical instruments for various procedures, maintaining high levels of organization.
• Monitored sterilization cycles, documenting results accurately to uphold quality assurance protocols.
• Wrapped trays, instrument packs, and sets.
• Followed OSHA, FDA and AAMI guidelines related to sterilization in compliance with administrative regulations.
• Reduced risk of infections by maintaining a clean and sterile environment within the processing area.
• Assessed instruments, equipment, and containers to promote cleanliness and proper functioning.
• Decontaminated surgical instruments to remove bacteria and other contaminants before sterilization.
• Inspected sterile package integrity prior to distribution.
• Ensured timely availability of surgical instruments by prioritizing urgent requests and efficiently managing workload.
• Tested sterilization equipment by performing regular checks and maintenance to keep instruments in working order.
• Recorded biologicals and test results.
• Operated specialized equipment using steam, gas and chemical methods to sterilize equipment.
• Identified parameters and sterilization method required for each item to be sterilized.
• Optimized workflow within sterile processing department, allowing for quicker turnaround times and increased productivity.
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• Prepared and served food items in accordance with health and safety standards.
• Maintained clean and organized workstations to ensure efficient service delivery.
• Assisted in inventory management, restocking supplies as needed to ensure seamless operations.
• Collaborated with team members to optimize workflow during peak service hours.
• Trained new employees on food preparation techniques and safety protocols for consistent quality.
• Monitored food quality and presentation, making adjustments to enhance customer satisfaction.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
• Maintained safety standards by properly handling food and adhering to sanitation guidelines.
• Greeted customers at counter to fulfill requests and answer questions.
• Prepared and served various food and drink items to customer specifications in fast-paced environments.
• Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
• Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
• Participated in regular trainings to stay current on industry best practices and trends.
• Optimized food presentation to enhance customer dining experience.