F. Glabor Dennis
Brooklyn Park,MN
Summary
Driven by a results-focused approach, I leveraged strong communication and problem-solving skills across diverse work settings. Spearheaded team projects, significantly improving project outcomes and collaboration at ADFI. My background includes expert instruction in fire prevention and social advocacy, showcasing my ability to multitask and lead with dependability.
Overview
35
35
years of professional experience
Work History
Program and Projects Officer
Association of Disabled Females International
09.1996 - 06.2018
- Spearheaded cross-functional teams for effective collaboration towards unified project goals.
- Enhanced project efficiency by implementing effective time management and resource allocation strategies.
- Contributed to business development efforts by identifying new opportunities in the project pipeline.
- Organized fundraising events for program support, including equipment upgrades and travel expenses.
Fire Prevention Instructor
Liberian National Fire Service
01.1983 - 12.2017
- Increased awareness on fire safety measures through participation in community workshops and seminars as a subject matter expert.
- Conducted detailed risk assessments for various types of buildings and properties, mitigating potential hazards before incidents occurred.
- Provided training for new hires on best practices in fire prevention techniques while maintaining a safe working environment.
- Enhanced emergency response times by maintaining accurate records of fire protection system installations and inspections.
Education
Bachelor of Arts - Education
United Methodist University
Monrovia, Liberia12.2014
Skills
- Strong Communication Skills
- Class Instruction
- Understanding of learning styles
- Teamwork and Collaboration
- Problem-Solving
- Time Management
- Multitasking Abilities
- Dependable and Responsible
Additional Work Experience
Food Production Worker, 01/2021 - 08/2023
Value Foods Inc. – Brooklyn Park, MN
• Assembled and packaged food items securely to meet company standards.
• Operated food production equipment safely and responsibly for quality output.
• Complied with food storage and handling procedures for safe, hygienic operations. Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
Factory Worker, 03/2018 - 03/2019
Food Preparation – Pittsburgh, PA
• Ensured food safety and quality by strictly adhering to company guidelines and industry standards during the packaging process.
• Packed, processed and forwarded diverse food products following specific instructions.
• Collaborated with team members to meet daily production quotas, promoting a positive work environment
Timeline
Program and Projects Officer
Association of Disabled Females International
09.1996 - 06.2018
Fire Prevention Instructor
Liberian National Fire Service
01.1983 - 12.2017
Bachelor of Arts - Education
United Methodist University
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