Florence BOAKYE
Columbus,OH
Summary
Culinary Specialist with security clearance in the US Army. Experienced and skilled in dietary planning and inventory management. Managed meal preparation for large groups while adhering to budget constraints. Recognized for strong communication and problem-solving abilities, consistently meeting high standards in food service and sanitation. Committed to delivering outstanding culinary experiences.
Overview
4
4
years of professional experience
Work History
Cullinary Specialist
US Army
Fort Carson, Colorado
10.2022 - 06.2025
- Simultaneously managed multiple tasks while adhering to strict deadlines.
- Conducted inventory of food items and supplies in order to maintain optimal stock levels.
- Maintained office supplies inventory by checking stock to determine inventory level.
- Coordinated mailings including sorting mail, preparing packages for shipping via courier service or postal service.
- Ordered supplies from vendors, ensuring compliance with budget constraints.
- Planned and prepared meals for large groups using standardized recipes.
Sanitation Worker
Service Source
Columbus, Ohio
08.2021 - 09.2022
- Swept, mopped and scrubbed floors in production areas.
- Utilized chemicals such as detergents, disinfectants and polishes safely.
- Performed periodic deep cleans of entire facility as needed.
- Maintained records of sanitation activities on a daily basis.
- Stocked paper products in restrooms and break rooms.
Material Handler
Limited Brands Inc.
Columbus, Ohio
07.2021 - 09.2022
- Prepared outgoing shipments by packaging, labeling, and loading onto delivery vehicles.
- Collaborated with team members to meet daily production goals.
- Transported hazardous materials safely according to established protocols.
- Inspected materials for any damages or defects upon receipt.
Education
Vocational Programe - Qualified Medication Administrative Personnel
Little Angels
Denver, CO07-2024
Vocational Program - IT Network Security
Cyber Brain Academy
Merrillville, IN04-2024
Vocational Program - Culinary Specialist
US Army Advanced Individual Training
Fort Gregg,VA03-2023
High School Diploma -
Serwaa Nyarko Senior High
Kumasi, Ghana05-2016
Skills
- Inventory management
- Dietary planning
- Time management
- Problem solving
- Attention to detail
- Effective communication
- Culinary techniques
- Employee scheduling
- Interpersonal communication
- Problem and complaint resolution
- Recipe standardization
References
References available upon request.
Timeline
Cullinary Specialist
US Army
10.2022 - 06.2025
Sanitation Worker
Service Source
08.2021 - 09.2022
Material Handler
Limited Brands Inc.
07.2021 - 09.2022
Vocational Programe - Qualified Medication Administrative Personnel
Little Angels
Vocational Program - IT Network Security
Cyber Brain Academy
Vocational Program - Culinary Specialist
US Army Advanced Individual Training
High School Diploma -
Serwaa Nyarko Senior High