Summary
Overview
Work History
Education
Skills
Timeline
Generic

FoQuan Swanson

El Cajon,CA

Summary

Resourceful Cook known for high productivity and efficient task completion. Specialize in menu planning, inventory management, and health code compliance. Excel in time management, teamwork, and adaptability, ensuring seamless kitchen operations and consistent customer satisfaction.

Overview

5
5
years of professional experience

Work History

Cook 1

Petco Park
San Diego
05.2025 - Current
  • Prepared a variety of food items for guests during events.
  • Maintained cleanliness and organization in kitchen and food prep areas.
  • Assisted in stocking ingredients and supplies as needed throughout shifts.
  • Serve over 40,000 people

Line Cook

Hurricane Grill & Wings
Chula Vista, California
04.2023 - 04.2024
  • Prepared ingredients according to recipes and quality standards.
  • Operated kitchen equipment safely and efficiently during meal preparation.
  • Maintained cleanliness and organization of workstations throughout shifts.
  • Collaborated with team members to ensure timely meal service.
  • Followed food safety guidelines for storage and handling of products.

Dishwasher/Prep Cook

Red tail bar & Grill
El Cajon, California
08.2022 - 08.2023
  • Assisted in food preparation by washing, chopping, and organizing ingredients.
  • Operated dishwashing equipment to ensure proper sanitation of kitchen utensils.
  • Operated kitchen equipment such as slicers, mixers, and ovens safely.
  • Followed recipes to accurately prepare sauces, dressings, etc.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.

Dishwasher/Prep Cook

Tajima Romen
San Diego , CA
01.2021 - 06.2022
  • Operated dishwashing equipment to maintain cleanliness and sanitation standards.
  • Sorted and rinsed dishes, utensils, and cookware for efficient washing.
  • Maintained organized work area to support kitchen staff operations.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Provided assistance to other cooks when needed during peak hours or special events.

Education

Serve Safe Food Handlers Card - Culinary

Kitchen For Goods
San Diego , CA
05.2022 - 08.2022

Skills

  • Food preparation
  • Menu planning
  • Food safety
  • Kitchen equipment operation
  • Customer service
  • Adaptability in fast-paced environments
  • Food waste reduction
  • Cooking
  • Kitchen equipment operation and maintenance
  • Knife skills
  • Food handler certification
  • Food plating
  • Grilling expertise

Timeline

Cook 1

Petco Park
05.2025 - Current

Line Cook

Hurricane Grill & Wings
04.2023 - 04.2024

Dishwasher/Prep Cook

Red tail bar & Grill
08.2022 - 08.2023

Serve Safe Food Handlers Card - Culinary

Kitchen For Goods
05.2022 - 08.2022

Dishwasher/Prep Cook

Tajima Romen
01.2021 - 06.2022
FoQuan Swanson