Summary
Overview
Work History
Education
Skills
Timeline
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Forrest Collins

Phoenix,Arizona

Summary

Accomplished in transforming customer interactions into lasting relationships, I excelled at US Foodservice by implementing strategic sales plans that significantly enhanced market share and customer satisfaction. My expertise in relationship building and customer care, coupled with a knack for innovative sales techniques, drove remarkable revenue growth and team success.

Overview

21
21
years of professional experience

Work History

Salesperson

Custom Foodservice
09.2021 - 10.2023
  • Worked to build relationships with customers and built potential for additional sales.
  • Developed relationships with clients for increased loyalty and repeat business.
  • Boosted sales by consistently engaging with customers and addressing their needs effectively.
  • Collaborated with team members to reach collective sales goals, fostering a supportive work environment.
  • Trained New Hire Salespeople

Director of National Accounts

Stern Produce
10.2011 - 03.2020
  • Analyzed market trends, adjusting sales tactics accordingly while maintaining focus on company objectives.
  • Led a high-performing sales team, providing mentorship and guidance to maximize individual performance levels.
  • Implemented innovative sales techniques to increase close rates and drive revenue expansion across all accounts.
  • Streamlined internal processes for greater efficiency, reducing overhead costs and improving overall team productivity.
  • Increased account retention by developing and implementing customized strategies for national clients.
  • Established measurable goals for the sales team in alignment with corporate objectives, driving accountability amongst employees.
  • Delivered exceptional client service by addressing concerns promptly and offering innovative solutions to complex challenges.

Territory Sales Manager

Shamrock Food Service
09.2010 - 10.2011
  • Increased sales revenue by developing and implementing strategic territory plans.
  • Analyzed sales data to identify opportunities for improvement and implemented targeted action plans accordingly.
  • Established strong relationships with key clients, boosting customer retention rates.
  • Established and maintained 30 accounts, expanding territory by $47,00.00/wk

Territory Sales Representative

US FoodService
09.2009 - 09.2010
  • Organized successful promotional events within the territory that drove brand awareness and generated new leads for the company.
  • Enhanced product knowledge among customers by conducting informative presentations and demonstrations.
  • Optimized route planning for account visits, reducing travel time and allowing for increased face-to-face interactions with clients.
  • Established trust with clients through consistent follow-ups, leading to long-term partnerships and repeat business.

Territory Sales Representative

Roma Foods of Arizona
04.2006 - 09.2009
  • Organized successful promotional events within the territory that drove brand awareness and generated new leads for the company.
  • Enhanced product knowledge among customers by conducting informative presentations and demonstrations.
  • Optimized route planning for account visits, reducing travel time and allowing for increased face-to-face interactions with clients.
  • Established trust with clients through consistent follow-ups, leading to long-term partnerships and repeat business.
  • Boosted sales in assigned territory by developing and maintaining strong relationships with key clients.
  • Increased market share by identifying emerging trends and adjusting sales strategies accordingly.
  • Proactively negotiated profitable contracts for product lines and performed cold-calling to senior leadership to expand territory sales.

District Sales Manager/Division Trainer

US Foodservice
02.2003 - 04.2006
  • Collaborated closely with other district managers to share best practices, learnings, and drive overall success of the organization.
  • Improved team performance by providing regular coaching, training, and mentoring to sales representatives.
  • Increased sales revenue by developing and implementing effective sales strategies for the district.
  • Exceeded annual sales targets through strategic planning, territory optimization, and customer relationship building.
  • Recognized potential talent within the team members early on; mentored them into higher positions in the organization over time.
  • Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
  • Led sales meetings to communicate objectives, review progress against goals, and discuss areas for improvement.
  • Developed strong partnerships with key clients, ensuring long-term business relationships and repeat sales.

Education

Associate of Arts - Restaurant And Hotel Management

City College of San Francisco
San Francisco, CA

Skills

  • Customer service
  • Customer care
  • Relationship building
  • Customer relationship building

Timeline

Salesperson

Custom Foodservice
09.2021 - 10.2023

Director of National Accounts

Stern Produce
10.2011 - 03.2020

Territory Sales Manager

Shamrock Food Service
09.2010 - 10.2011

Territory Sales Representative

US FoodService
09.2009 - 09.2010

Territory Sales Representative

Roma Foods of Arizona
04.2006 - 09.2009

District Sales Manager/Division Trainer

US Foodservice
02.2003 - 04.2006

Associate of Arts - Restaurant And Hotel Management

City College of San Francisco
Forrest Collins