Francie Steger
Golden,CO
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Saute Chef
Bacon Social House/Bonfire Burritos
12.2021 - Current
- Experience working in a large-scale and fast paced atmosphere
- Trained any new employees on Saute Line
- Plating prepared food based on Chef’s guidance
- Ensuring that kitchen procedures and hygiene met food safety standards
- Assisting with stocking and setting up kitchen stations.
Kitchen Manager
Date & Thyme
06.2018 - 11.2021
- Managed 6 people in different kitchen scenarios and positions
- Pushed eco-conscious protocols to eliminate waste
- Created appropriate procedures during the beginning of the pandemic
- Managing inventory, ordering, training and overseeing kitchen staff.
Interior Design Assistant
Jane Gardner Interior Design Company
03.2018 - 11.2021
- Traveled to potential job sites in advance of Interior Designer to provide basic information for their preparation and presentation
- Assisted Designer in all aspects including taking site measurements, space planning fabrics and finishes and code compliance
- Maintenance of fabrics and materials library.
Veterinarian Assistant/Kennel Manager
Christensen Animal Hospital
02.2015 - 03.2018
- Manage and train a staff of 5 Animal Caretakers
- Assist veterinarian in medical procedures using proper restraint; know how to restrain fractious patients
- Assist veterinarian in surgical procedures using proper aseptic technique
- Maintain and use medical equipment such as IDEXX Lasercyte and autoclave
- Maintain pharmacy records, and controlled drug, anesthesia, fecal, and heartworm test logs
- Administer medications as indicated by owners and veterinarian.
Education
B.S. Psychology -
Saint Mary’s University of Minnesota
12.2023
Skills
- Operational Oversight
- Cleaning and Sanitizing
- Equipment Maintenance
- Supply Ordering and Procurement
- Attention to Detail
- Staff Management
- Inventory Management
- Anticipating Problems
Certification
PADI Scuba Diving Instructor #326127
Timeline
Saute Chef
Bacon Social House/Bonfire Burritos
12.2021 - Current
Kitchen Manager
Date & Thyme
06.2018 - 11.2021
Interior Design Assistant
Jane Gardner Interior Design Company
03.2018 - 11.2021
Veterinarian Assistant/Kennel Manager
Christensen Animal Hospital
02.2015 - 03.2018
B.S. Psychology -
Saint Mary’s University of Minnesota
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