Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
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Francis Fowler

Chicago,IL

Summary

Dynamic stagehand with experience at IATSE Local 2, excelling in stage setup and project management. Proven ability to collaborate effectively with teams, ensuring safety and quality in all installations. Skilled in creative problem-solving and storytelling, contributing to successful productions through meticulous attention to detail and strong communication.

Overview

7
7
years of professional experience

Work History

Stagehand

IATSE Local 2
Chicago, IL
06.2024 - Current
  • Installed temporary power sources when needed.
  • Set up and tore down stage sets, lighting, rigging and sound equipment.
  • Assisted with the installation of audio-visual systems in venues.
  • Ensured that all necessary safety standards were followed while installing equipment.
  • Loaded and unloaded equipment from trucks.
  • Placed furniture, platforms, risers or any necessary items required for a show and event.

Food Runner

Hackney's Restaurants
Glenview, IL
07.2023 - 08.2023
  • Restocked bar items such as beer taps, wine bottles, liquor bottles and garnishes.
  • Replenished water glasses, bread baskets, condiments and other necessities during meal service.
  • Organized food orders and ensured accuracy of items served to customers.
  • Resolved customer complaints quickly and efficiently while adhering to company policies.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Checked all dishes before delivering them to ensure quality standards were met.

Taco Cook

Flaco’s Tacos
Chicago, IL
05.2023 - 07.2023
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Adhered to food safety standards when storing and preparing foods.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Monitored stock levels of food items and ordered more when necessary.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Wrapped, dated and labeled food items in storage for safety and freshness.

Dishwasher

Edens resturant
Chicago, IL
06.2018 - 05.2022
  • Inspected all returned dishes for cleanliness before restocking them on shelves.
  • Removed garbage and trash to designated disposal areas in accordance with health regulations.
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Sanitized surfaces after each use following standard sanitation practices.
  • Assisted in preparing salads and desserts when requested by chefs or supervisors.
  • Followed all safety guidelines while handling sharp objects like knives or forks.

Education

Cinema

University of Iowa
Iowa City, IA
05-2026

Skills

  • Film production
  • Script analysis
  • Project management
  • Team collaboration
  • Creative thinking
  • Problem solving
  • Stage setup
  • Storytelling
  • Stage communication

Affiliations

  • Beta Theta Pi Fraternity

Accomplishments

  • Elected House manager for the Fraternity
  • Elected Judicial board for Fraternity

Timeline

Stagehand

IATSE Local 2
06.2024 - Current

Food Runner

Hackney's Restaurants
07.2023 - 08.2023

Taco Cook

Flaco’s Tacos
05.2023 - 07.2023

Dishwasher

Edens resturant
06.2018 - 05.2022

Cinema

University of Iowa