Francisco Aguilera
Meat Cutter
Oxnard,CA
Summary
Seasoned Butcher with five years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products.
Overview
9
9
years of professional experience
Work History
Butcher
Superior Groceries
Oxnard, CA
05.2013 - 09.2021
- Performed meat inspections and checked temperature environment to maximize food safety.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Increased efficiency throughout business methodology and eliminated merchandise waste by updating production procedures.
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Sharpened and adjusted cutting equipment through.
- Cut meats to customer specifications and answered questions about specialty products.
Dairy Stocker
El Super Market
Oxnard, CA
09.2017 - 10.2018
- Unloaded arriving product stock and moved to store display areas.
- Evaluated supplies and product inventory to check for quality and quantity issues and returned unacceptable materials to vendors.
- Operated manual and electric pallet jacks, safely relocating heavy merchandise on sales floor for timely stocking.
- Maintained effective team member communication.
- Assisted in development of trainees, providing instruction and support to optimize readiness.
- Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
- Checked packages and merchandise for damage and notified vendors.
- Removed debris and packaging from boxes and separated for recycling or disposal.
- Performed inventory control, such as counting and stocking merchandise.
- Greeted customers and directed to requested products.
- Assisted maintenance team with organizing and cleaning warehouse, stockroom and store near shift close.
- Volunteered to assist with projects, demonstrating willingness to learn new tasks and increase skill levels.
- Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
- Acknowledged safety issues and contacted shift supervisor regarding concerns and for quick resolution.
Education
No Degree - Graphic Design
Hueneme High School
Oxnard, CASkills
Meat weighing and labeling
Meat inspection
Meat preparation
Safe food handling
Supplies maintenance
Efficient precision
Dexterity
Quality assurance
Meat cutting
Timeline
Dairy Stocker
El Super Market
09.2017 - 10.2018
Butcher
Superior Groceries
05.2013 - 09.2021
No Degree - Graphic Design
Hueneme High School