Francisco Rodriguez-Becerra
La Quinta,CA
Overview
11
11
years of professional experience
1
1
Certification
Work History
Correctional Deputy
Riverside County Sheriff's Department
01.2022 - Current
- Supervised inmate interactions to maintain safety and security within the facility.
- Conducted regular inspections of housing units to ensure compliance with policies and procedures.
- Responded promptly to emergency situations within the facility, preserving order and minimizing harm to individuals involved.
- Reduced incidents of violence by de-escalating confrontations between inmates using conflict resolution skills.
- Observed and supervised inmates throughout visits, meal time, recreation, phone calls, and showers.
- Trained new staff on operational protocols, enhancing team effectiveness and overall performance.
Supervisor
Smart And Final
04.2016 - 01.2022
- Supervised daily operations, ensuring compliance with company policies and safety standards.
- Trained and mentored team members to enhance performance and productivity.
- Coordinated inventory management, optimizing stock levels and reducing waste.
- Implemented process improvements that streamlined workflow and increased efficiency.
- Resolved customer inquiries and issues, fostering a positive shopping experience.
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- Managed inventory levels, coordinating stock replenishment to minimize waste and ensure freshness.
- Conducted regular quality inspections of products, ensuring adherence to company standards for freshness and quality.
Food Preparation Worker
El Pollo Loco
09.2015 - 12.2015
- Operated kitchen equipment efficiently, maintaining cleanliness and functionality.
- Collaborated with team members to streamline food preparation processes.
- Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Organized and re-stocked various stations and self-service items.
- Maintained a clean and sanitary workspace, adhering to strict health and safety standards for optimal work conditions.
- Monitored and maintained required food temperatures for safety.
- Prepared ingredients following safety and hygiene standards to ensure food quality.
Education
High School Diploma -
La Quinta High School
La Quinta, CA06-2015
Accomplishments
2017 Customer Service Employee of the Store #718
2018 Customer Service Employee of the Store #718
2018 Customer Service Employee of the District for District 9
2025 Nominated for Correctional Deputy of the Quarter
Certification
- Corrections Training Officer
- Basic Report Writing Course
- Advanced Report Writing Course
Languages
Spanish
Limited Working
Timeline
Correctional Deputy
Riverside County Sheriff's Department
01.2022 - Current
Supervisor
Smart And Final
04.2016 - 01.2022
Food Preparation Worker
El Pollo Loco
09.2015 - 12.2015
High School Diploma -
La Quinta High School