Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Francisco Verano

Winnetka,CA

Summary

Experienced bartender with over 6 years of proven success in high-volume bars and restaurants. Known for delivering exceptional customer experiences and demonstrating expertise in crafting cocktails, maintaining a well-organized bar, and providing fast and friendly service. Boasts 15 years of customer service background. Adept at efficiently managing bar inventory, handling cash transactions, and ensuring compliance with health and safety regulations.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Bartender

Palma Ristorante
12.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers.

Bartender/ Head Barback

HQ Gastropub
06.2018 - 07.2024
  • Served high customer volume in 250 max occupancy gastropub during special events, nights, and weekends
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices

Shift Leader / Educator /Customer Service /Line Cook

Whole Foods Market
04.2005 - 06.2023
  • Supervised a team of 6 team members, and ensured smooth department operations
  • Provided excellent customer service by educating customers on product features, health benefits, and cooking techniques
  • Demonstrated cooking skills, prepared food items according to recipes and quality standards



Clinical Laboratory Assistant Lead

Curative inc
05.2020 - 09.2021
  • Led a team of 25 clinical laboratory assistants in COVID-19 testing operations, ensuring efficiency and accuracy in sample collection and processing
  • Communicated effectively with team members, management, and clients to achieve operational goals
  • Maintained inventory of laboratory supplies, ensuring uninterrupted operations and efficient workflow management
  • Adhered to rigorous confidentiality standards when handling sensitive patient information, upholding ethical obligations and regulatory requirements

Education

Associate of Arts Degree -

Pierce College
Woodland Hills, CA

Skills

  • Liquor, beer, and wine knowledge
  • Knowledge of POS system (Toast & Aloha)
  • Cash handling expertise
  • Customer Service
  • Inventory
  • Team player attitude
  • Clear and effective communication
  • Outgoing Personality
  • Fluency in Spanish

Certification

  • ServSafe Food Handler's Certification
  • Basic Life Support Certification (BLS)
  • T.I.P.S Certification
  • RBS Certification

Timeline

Bartender

Palma Ristorante
12.2024 - Current

Clinical Laboratory Assistant Lead

Curative inc
05.2020 - 09.2021

Bartender/ Head Barback

HQ Gastropub
06.2018 - 07.2024

Shift Leader / Educator /Customer Service /Line Cook

Whole Foods Market
04.2005 - 06.2023

Associate of Arts Degree -

Pierce College

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Francisco Verano