Overview
Work History
Education
Skills
Certification
Personal Information
Timeline

Franjanice Mitchell

Overview

14
14
years of professional experience
1
1
Certification

Work History

Server

Texas Roadhouse
11.2023 - 05.2025
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Bussed and reset tables to keep dining room and work areas clean.

Craft Cocktail Bartender

Stack 571 Burger and Whiskey
04.2023 - 09.2023


  • Enhanced customer satisfaction by creating unique and visually appealing craft cocktails.
  • Managed cash handling procedures accurately, ensuring proper accounting of daily sales transactions.
  • Educated patrons on the history and nuances of various spirits, fostering a deeper appreciation and understanding of craft cocktails.
  • Maintained a clean and organized bar area, ensuring compliance with health and safety regulations.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.

Bartender

Moctezuma's Mexican Restaurant & Tequila Bar
09.2023 - 11.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Bartender

Throw Social
03.2022 - 09.2023


  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Increased repeat customer numbers, creating welcoming atmosphere and remembering regulars' favorite drinks.
  • Trained new staff on bar procedures, cocktail recipes, and customer service standards, ensuring consistent service quality.
  • Contributed to event success, planning beverage menus and efficiently serving large groups.

Server/Event Server

Punch Bowl Social
11.2021 - 03.2022
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Increased sales by suggesting additional items like desserts and drinks based on customers' orders.
  • Adapted to diverse customer needs, providing personalized service that increased guest satisfaction.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Server/Bartender

Uno Pizzeria & Grill
09.2020 - 09.2021
  • Greeted patrons and took food and beverage orders
  • Checked and validated customers' identification to uphold company policies and federal regulations
  • Mixed alcoholic and non-alcoholic drinks, including specialty cocktails
  • Cleaned and maintained bar area
  • Calculated bar tabs and collected and processed payments

Server

Buffalo Wild Wings
03.2019 - 08.2020
  • Dedicated to ensuring customer satisfaction by remaining accessible and friendly
  • Exceptional interpersonal and team building skills with an aptitude for building rapport with a diverse range of customers, managers, and colleagues; talent for quickly resolving issues prior to escalation
  • Thorough knowledge of menu offerings, including food, spirits, and wine
  • Skilled at anticipating, identifying, and fulfilling guest needs and clarifying special orders
  • Success multitasking while remaining professional and courteous in fast-paced environments

Server

Anthony's Pier 9
02.2019 - 03.2019
  • Set up for events by putting out tablecloths and place settings, arranging table placement and setting up a buffet
  • Carrying plates of food on trays and serving guests
  • Keep glasses filled; remove each round of plates and replenish utensils
  • Perform cleaning tasks and breakdown of service
  • Maintain high standards of safety and cleanliness
  • Adhere to grooming and appearance standards

Trusted Advisor

ASHLEY FURNITURE HOMESTORE
02.2018 - 02.2019
  • Inside sales associate, approached and assisted customers through the furniture buying process
  • Recommended products based on customer needs and desires, answered questions regarding products
  • Maintained a knowledge of sales, promotions, store policies, and security practices
  • Prepared sales slips and contracts, arranged delivery and facilitated special requests and orders
  • Provided knowledgeable, honest, and superior customer service

Teller

HVFCU
02.2015 - 03.2016
  • Identify members, validate, and cash checks
  • Explain, advise, and promote products and services
  • Ensure accuracy during transactions in accordance with procedure
  • Balance cash and checks at the end of each shift
  • Help with task within the teller office

Sales Associate

MACY'S
12.2012 - 03.2015
  • Maintain excellent customer service skills and a proven record as a top sales performer
  • Skilled in the areas of order processing, inventory control, and cashier management
  • Hardworking, energetic, and reliable; recognized for assuming additional responsibilities
  • Excellent problem solver with strong sales analysis and reporting skills

Concessions Staff

DUTCHESS STADIUM
05.2012 - 08.2013
  • Worked in alcohol concession, responsible for serving beer to park patrons
  • Maintained good customer relations and responsible serving protocols
  • Accountable for large sums of cash

Teacher Assistant

ROSEHILL MANOR DAYCARE
05.2011 - 04.2013
  • Helped with organizing classroom in which children can work and play safely
  • Supporting children with their activities, promoting physical, intellectual, emotional, and social development
  • Assisted with administrative tasks

Education

High School Diploma -

BEACON HIGH SCHOOL, Beacon
06.2012

Skills

Certification

  • MAST Permit, 04/01/23 to 04/01/25
  • Food Handler Certification, 04/01/23 to 04/01/25

Personal Information

Work Permit: Authorized to work in the US for any employer

Timeline

Server - Texas Roadhouse
11.2023 - 05.2025
Bartender - Moctezuma's Mexican Restaurant & Tequila Bar
09.2023 - 11.2023
Craft Cocktail Bartender - Stack 571 Burger and Whiskey
04.2023 - 09.2023
Bartender - Throw Social
03.2022 - 09.2023
Server/Event Server - Punch Bowl Social
11.2021 - 03.2022
Server/Bartender - Uno Pizzeria & Grill
09.2020 - 09.2021
Server - Buffalo Wild Wings
03.2019 - 08.2020
Server - Anthony's Pier 9
02.2019 - 03.2019
Trusted Advisor - ASHLEY FURNITURE HOMESTORE
02.2018 - 02.2019
Teller - HVFCU
02.2015 - 03.2016
Sales Associate - MACY'S
12.2012 - 03.2015
Concessions Staff - DUTCHESS STADIUM
05.2012 - 08.2013
Teacher Assistant - ROSEHILL MANOR DAYCARE
05.2011 - 04.2013
BEACON HIGH SCHOOL - High School Diploma,
Franjanice Mitchell