I’m a customer-centric, hands-on operations leader who thrives on building teams, solving problems, and creating environments where people and processes can thrive. With 20+ years of experience in multi-site management, P&L responsibility, and capital project oversight, I bring a grounded, strategic approach to operational excellence. Certified in fraud prevention, security, and forensic interviewing, I’m passionate about delivering results through trust, collaboration, and continuous improvement. Extensive background in hospitality, catering, and food service operations, bringing highly transferable skills in retail compliance, food and beverage management, vendor negotiations, team leadership, and customer satisfaction.