Summary
Overview
Work History
Education
Skills
Timeline
Generic

Frank Walker

Flint,MI

Summary

Dynamic laborer with a proven track record at Jeff Bradshaw LLC, recognized for enhancing safety awareness and efficiency. Demonstrated strong customer service and time management skills while contributing to process improvements. Committed to continuous learning and maintaining a clean, organized work environment, ensuring project success and team collaboration.

Overview

23
23
years of professional experience

Work History

Laboror

Jeff Bradshaw LLC.
08.2010 - 10.2024
  • Operated machinery and tools to complete assigned tasks efficiently.
  • Assisted in loading and unloading materials, ensuring safety protocols were followed.
  • Maintained cleanliness of work areas, promoting a safe and organized environment.
  • Collaborated with team members to meet project deadlines and objectives.
  • Followed instructions from supervisors, adapting to changing priorities effectively.
  • Participated in safety training sessions, enhancing personal and team awareness of hazards.
  • Contributed to process improvements by suggesting more efficient methods for task completion.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Performed general housekeeping and cleaning tasks.
  • Contributed to successful completion of projects by following instructions from supervisors and adapting to changing priorities.
  • Promoted a positive work environment by demonstrating strong teamwork and communication skills.

Cook

Tom Z's Coney Island
02.2007 - 11.2010
  • Prepared menu items following standardized recipes and presentation guidelines.
  • Operated kitchen equipment, ensuring proper use and maintenance for safety.
  • Maintained cleanliness and organization of workstations to comply with health regulations.
  • Assisted in inventory management, tracking supplies for timely reordering.
  • Collaborated with team members to optimize workflow during peak service hours.
  • Trained new staff on food preparation techniques and kitchen protocols.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.

Caterer

Mr. Browns Backyard BBQ
04.2002 - 01.2007
  • Prepared and presented diverse menu items for events, ensuring high-quality food service.
  • Managed inventory and procurement of ingredients to maintain optimal stock levels.
  • Implemented food safety protocols to ensure compliance with health regulations.
  • Trained new staff on proper food handling techniques and customer service standards.
  • Developed strong relationships with clients to understand catering needs and preferences.
  • Collaborated with team members to execute large-scale catering operations seamlessly.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Managed food inventory and supplies, reducing waste and maintaining optimal stock levels for diverse events.
  • Replenished banquet stations and verified food temperatures and cleanliness of service areas.

Education

GED - Culinary Studies

North West Classen High School
Oklahoma City, OK
02.2004

Skills

  • Willingness to learn
  • Attention to detail
  • Safety awareness
  • Heavy lifting
  • Punctual and reliable
  • Customer service
  • Job site cleanup
  • Time management

Timeline

Laboror

Jeff Bradshaw LLC.
08.2010 - 10.2024

Cook

Tom Z's Coney Island
02.2007 - 11.2010

Caterer

Mr. Browns Backyard BBQ
04.2002 - 01.2007

GED - Culinary Studies

North West Classen High School
Frank Walker