Summary
Overview
Work History
Education
Skills
Timeline
Generic

John Aycock

Albemarle,NC

Summary

Serviced-focused General Manager dedicated to delivering positive customer experiences to promote loyalty and repeat business. Orchestrates optimal resource utilization to handle expected operational needs. Sales leader with sound judgment, good planning abilities and interpersonal communication strengths.

Overview

14
14
years of professional experience

Work History

General Manager

Luhin Food
10.2022 - Current
  • Responsible for overseeing operations, developing and mentoring the team, and ensuring a positive dining experience for customers
  • Monitored and reinforced food safety procedures, maximized store sales and profit goals, maintained standards, and ensured protection of Taco Bell’s brand and assets.
  • Built same store sales by 8% in year one.
  • Promoted internal staff to Shift Manager & Assistant Manager roles
  • Focused on marketing to the community to drive sales.

Restaurant Assistant Manager/Restaurant General Manager

Fulenwider Enterprises
05.2010 - 10.2022
  • Responsibilities were equivalent to a regular RGM, with additional challenges due to frequent travel, exposing me to various atmospheres and cultures
  • Exposed to sales volume of 3 Million in highest volume location
  • In charge of training and development of new & existing employees
  • Assisted the GM in Inventory and P&L reconciliation
  • Took over as a General Manager in September 2020
  • Adapted standards to provide excellent service to customers while maintaining the atmosphere created by the RGMs, allowing them to focus on hiring/training new employees.
  • Started in various locations to help struggling locations


Education

Bachelor of Science in Marketing -

Grand Canyon University
Phoenix, AZ
04.2016

Certificate in Medical Assisting -

Pima Medical Institute-Mesa
Mesa, AZ
05.2013

Skills

  • Profit & Loss: Demonstrated ability to manage profit and loss, ensuring financial success for the establishments managed
  • Management: Proven leadership skills in managing restaurant operations, mentoring teams, and adapting to diverse environments
  • Team Building
  • Microsoft Office
  • Servsafe Certified

Timeline

General Manager

Luhin Food
10.2022 - Current

Restaurant Assistant Manager/Restaurant General Manager

Fulenwider Enterprises
05.2010 - 10.2022

Bachelor of Science in Marketing -

Grand Canyon University

Certificate in Medical Assisting -

Pima Medical Institute-Mesa
John Aycock