Franky Barnabas
Saint Robert,MO
Summary
Proven leader and efficient problem-solver, adept in sanitation and customer service, with a track record of reducing machinery downtime by conducting regular maintenance checks at Samuel And Sons. Skilled in cleaning expertise and fostering team productivity, I significantly enhanced customer satisfaction and food quality at Okinawa Hibachi And Sushi.
Overview
5
5
years of professional experience
Work History
Cook/Prep
Okinawa Hibachi And Sushi
2018.03 - 2023.06
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Communicated closely with servers to fully understand special orders for customers.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Showcased excellent knife skills for precise cutting and preparation of various ingredients.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Line Lead
Samuel And Sons
2020.05 - 2023.06
- Assisted in training new employees and implementing procedural changes.
- Trained and monitored line associates to perform proper assembly techniques, apply best practices and comply with safety procedures.
- Reduced downtime for machinery by conducting regular maintenance checks and addressing issues promptly.
- Communicated shift handover information to keep personnel aware of incomplete tasks.
- Trained new employees on production line processes, ensuring a smooth transition into their roles and maintaining high performance standards.
- Performed daily inspections and maintenance of equipment to manage wear and tear.
- Maintained open lines of communication between management and production staff, successfully resolving any conflicts or concerns that arose during daily operations.
- Conducted thorough quality control inspections of finished products, ensuring adherence to established specifications and industry standards.
Sanitation Worker
Tyson Foods
2023.09 - 2024.02
Janitor
Exchange PX
2024.03 - Current
Education
N/A -
College of Micronesia
MicronesiaSkills
- Cleaning Expertise
- Restroom Care
- Customer service-focused
- Mopping Techniques
- Window Washing
- Recycling knowledge
- Chemical Handling
- Trash Compacting
- Waste Disposal Management
- Custodial machine operation
- Plumbing Repairs
- Vacuuming and Dusting
- New Employee Training
- Power Washer
- Painting
- Wrapping and Banding
- Loading and Unloading
- Packing and Scanning
- Chopping Vegetables
- Cooking and Baking
- Kitchen Equipment Operation
- Employee Equipment Training
- Maintaining Clean Work Areas
- Assembly Line Operations
- Team Training
- Heavy Lifting
- Safety Procedures
Timeline
Janitor
Exchange PX
2024.03 - Current
Sanitation Worker
Tyson Foods
2023.09 - 2024.02
Line Lead
Samuel And Sons
2020.05 - 2023.06
Cook/Prep
Okinawa Hibachi And Sushi
2018.03 - 2023.06
N/A -
College of Micronesia
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