FREDERICK Roe
Andrews,SC
Summary
Dynamic Electrical Journeyman with extensive experience at On Point Electric, excelling in electrical troubleshooting and installation. Proven ability to enhance team performance through effective communication and collaboration. Committed to safety and compliance, consistently achieving project objectives while ensuring high-quality electrical systems testing and maintenance.
Overview
20
20
years of professional experience
Work History
Electrical Jouneyman
On Point Electric
Bluffton, South Carolina
10.2023 - 04.2026
- Protected workers by setting up and initiating safe work procedures involving electrical equipment.
- Coordinated with other department supervisors for smooth operations.
- Ensured adherence to safety regulations and protocols.
- Conducted regular inspections of electrical systems and equipment.
- Provided technical guidance to electricians on complex installations and repairs.
- Worked in different environments and spaces to wire and replace faulty components.
- Removed leftover cables and debris from work site to maintain cleanliness.
- Prevented injuries and accidents by following safety precautions.
- Employed tools and kits to splice, cut and connect cabling.
- Installed and pulled wiring through conduits to complete circuits.
- Tested electrical wiring for live current using testing devices.
- Fastened boxes to walls to house electrical switches and outlets.
- Diagnosed faults and failures using hand tools and test kits.
- Met work objectives consistently by monitoring scopes, budgets and schedules for electrical work.
Fish Processor
Hudson Restaurant
Hilton Head, South Carolina
02.2020 - 09.2023
- Discarded culled inferior, defective and foreign matter to prevent line contamination.
- Removed gut and roe from fish, sorted and graded products and packed for consumer use.
- Coordinated with purchasing department to replenish stock.
- Ensured that waste materials were disposed of properly according to environmental regulations.
- Assisted coworkers in achieving daily production goals efficiently.
- Complied with food safety regulations at all times during processing operation.
- Inspected equipment regularly to ensure cleanliness and proper functioning.
- Weighed processed seafood items accurately before packaging them for sale or distribution.
- Monitored temperatures to ensure proper storage conditions for seafood products.
- Weighed, packed and stacked completed products for storage or shipment.
- Maintained records of processed seafood merchandise and inventory levels.
- Sorted various types of seafood according to size, quality, and appearance.
- Cleaned fish by removing scales, fins, heads, and entrails.
- Performed routine maintenance tasks on processing equipment to prevent breakdowns or malfunctions.
- Loaded pans into freezer plates, positioned pans for freezing and froze items using machine controls.
Owner Landscaping Company
Sharp Cut
Baton Rouge, LA
03.2006 - 03.2019
- Handled administrative requirements involving records management, legal compliance and tax submissions.
- Planned layouts for optimum workflows and business results.
- Established clear expectations and objectives for team members and helped each achieve goals.
- Set prices or credit terms for goods or services based on forecasts or customer demand.
- Conducted periodic performance reviews to assess employee performance.
- Coordinated financial or budget activities to fund operations and maximize investments.
Education
Diploma -
Socasstie High
Myrtle Beach, SCSkills
- Electrical troubleshooting
- Equipment testing
- Lighting systems
- Electrical installation
- Wiring techniques
- Electrical repairs
- Electrical testing
- Electrical code
- Preventative maintenance
- Safety-related maintenance
- Electrical wiring and fixtures
- Excellent communication
- Team building
- Teamwork and collaboration
- Fixture installation
- Electrical systems testing
- Interpersonal skills
- Hand and power tool operation
Languages
English, Advanced
Timeline
Electrical Jouneyman
On Point Electric
10.2023 - 04.2026
Fish Processor
Hudson Restaurant
02.2020 - 09.2023
Owner Landscaping Company
Sharp Cut
03.2006 - 03.2019
Diploma -
Socasstie High