Frederick Henriquez-Hernandez

Contributed to project success by assisting teams in welding operations at Mid-America Pump and Supply since May 11, 2025 to April 9th 2026. Enhanced workflow efficiency through proactive support and collaboration. Achieved increased responsibility by independently handling tasks with team member support.

• Collaborated with team members to complete projects within set timelines.
• Conducted quality inspections on welds to ensure adherence to specifications.
• Maintained clean and organized work area, promoting safety and efficiency in operations.
• Engaged in ongoing training to develop skills in advanced welding techniques and safety protocols.
• Assisted welders in preparing materials and components for various projects.
• Operated basic welding equipment under supervision to support production processes.
• Learned proper techniques for metal joining through hands-on training with experienced welders.

Started in April 4th, 2024 to January 12th, 2026. Coordinated efforts at 3000 Osborne Dr E prior to the opening of 930 S Burlington Ave. Was a part of the team to successfully complete store setup in five days, maintaining a structured work schedule from 9 AM to 5 PM.

• Provided exceptional customer service, assisting customers in product selection and inquiries.
• Managed inventory levels, ensuring shelves remained stocked and organized.
• Operated cash register efficiently, processing transactions accurately and quickly.
• Collaborated with team members to maintain store cleanliness and presentation standards.
• Conducted regular stock checks, identifying discrepancies and addressing issues promptly.
• Trained new associates on sales techniques and store policies to enhance team performance.
• Built relationships with customers to encourage repeat business.
• Helped customers locate products and checked store system for merchandise at other sites.

Assisted in daily operations at McDonald's from March 6, 2023, to March 20, 2024.

• Prepared and assembled food items according to standardized recipes and safety guidelines.
• Operated kitchen equipment, including fryers and grills, ensuring adherence to safety protocols.
• Maintained cleanliness and organization of workstations, optimizing workflow efficiency.
• Collaborated with team members to ensure timely service during peak hours.
• Trained new staff on food preparation techniques and operational procedures.
• Implemented quality control measures to enhance food safety and presentation standards.
• Reduced food waste significantly by implementing proper portion control and storage techniques.
• Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.

Oversaw daily operations at Walmart from September 30, 2022, to February 13, 2023. Cultivated a positive shopping environment through effective customer engagement. Developed skills in inventory management and team collaboration.

• Stocked shelves efficiently to maintain product availability and presentation standards.
• Organized inventory to streamline restocking processes and enhance operational workflow.
• Assisted in training new employees on stocking procedures and safety protocols.
• Collaborated with team members to ensure timely execution of merchandising plans.
• Implemented improvements in stock organization, reducing retrieval time for items.
• Promoted positive customer experiences by addressing concerns promptly and offering suitable solutions when needed.
• Enhanced customer satisfaction by promptly assisting with product inquiries and location requests.
• Participated in ongoing training sessions to stay current on industry trends and best practices related to stocking responsibilities.