Dynamic bartender with expertise in cocktail crafting, POS operation, and inventory management. Proven ability to deliver exceptional customer service while maintaining high sanitation standards.
Overview
5
5
years of professional experience
Work History
Bartender
Vibra Restaurant Bronx
The Bronx
11.2025 - Current
Processed payments with POS system, ensuring accuracy and efficiency for seamless customer transactions.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Coordinated cocktail design and menu development, ensuring inventory regulation compliance while fostering customer engagement.
Supervised inventory tracking for liquor, beer, wine, and beverages, maintaining optimal stock levels and compliance.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Neatly sliced and pitted fruit for garnishing drinks.
Effectively multitasked within fast-paced environment.
Bartender, Busboy
Republica Restaurant and Rooftop
New York
05.2021 - 10.2025
Crafted signature cocktails using fresh ingredients and premium spirits.
Trained new bartenders on drink recipes and bar procedures.
Delivered exceptional customer service in fast-paced rooftop environment, enhancing guest satisfaction.
Cultivated welcoming atmosphere while efficiently multitasking under pressure, ensuring guest comfort.
Thrived in high-demand environment, emphasizing speed and accuracy to streamline operations and enhance guest experience.