Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
Generic

FREDY CALDERON

Los Angeles,CA

Summary

Friendly and dependable team member with 4 years of hands-on restaurant experience in every front-of-house role — from bartending and cashiering to food running and bussing tables. I bring excellent customer service, a positive attitude, and a strong work ethic to every shift, and I enjoy helping both guests and teammates have a great experience.

Overview

4
4
years of professional experience

Work History

Senior Custodian

UCLA
Westwood, California
11.2024 - Current
  • Maintained cleanliness of floors, walls, and surfaces across employer facilities to uphold safety standards.
  • Ensured surfaces were sanitized to promote health and safety standards using approved cleaning products and safety procedures.
  • Operated vacuums, mops, and floor tools for routine upkeep
  • Responded to emergency cleaning requests promptly, ensuring swift resolution of cleanliness issues.
  • Monitored and restocked supply levels in closets to ensure availability of paper goods, soap, and liners.

Hospitality Worker

Tocaya Modern Mexican
08.2023 - 10.2026
  • Greeted customers entering store and responded promptly to customer needs.
  • Reduced risks by maintaining clean and organized work environment.
  • Greeted customers and promptly addressed needs to enhance overall service experience.
  • Reduced risks by maintaining clean and organized work environment.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Performed thorough cleaning of bathrooms to provide a sanitary environment for customers.
  • Assisted servers during busy periods to ensure smooth restaurant operations.

Hospitality Worker

Wild Bird
06.2023 - 10.2023
  • Supported restaurant operations by assisting servers during busy periods and covering shifts.
  • Resolved guest complaints quickly and professionally to enhance overall guest satisfaction.
  • Ensured safety guidelines were followed by all team members to create a secure environment for guests and staff alike.
  • Prepared food, washed dishes, and cleaned the kitchen.
  • Ensured cleanliness and orderliness of workspace to promote a productive environment.

Hospitality Worker

Taco Bell
05.2022 - 01.2023
  • Executed thorough cleaning by sweeping, mopping, washing dishes, and emptying trash to maintain a hygienic dining environment.
  • Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.
  • Maintained cleanliness to reduce safety risks in the workplace. by maintaining clean and organized work environment.
  • Coordinated with team members to consistently provide high-quality service in a fast-paced setting.
  • Operated cash register accurately to process customer transactions. cash registers and other BOH equipment
  • Operated cash registers and other BOH equipment

Education

Fairfax Senior High School
Los Angeles, CA

Skills

  • Sanitation Procedures
  • Cleaning and sanitizing
  • Supply Restocking
  • Operational Efficiency
  • Food Preparation
  • Guest Interaction
  • Teamwork and Collaboration
  • Problem-Solving
  • Multitasking
  • Effective communication
  • Problem-solving
  • Fast learner
  • Proactive

LANGUAGES

English, Full Professional, Spanish, Native or Bilingual

Timeline

Senior Custodian

UCLA
11.2024 - Current

Hospitality Worker

Tocaya Modern Mexican
08.2023 - 10.2026

Hospitality Worker

Wild Bird
06.2023 - 10.2023

Hospitality Worker

Taco Bell
05.2022 - 01.2023

Fairfax Senior High School
FREDY CALDERON