Summary
Overview
Work History
Education
Skills
Timeline
Generic

Fury Mancuso

Henderson

Summary

Successful Owner/Operator with expertise in the food industry with hands-on experience in all areas of restaurant operations. Excellent communication, organizational and conflict resolution skills. Proven history of raising profits through maximized productivity and customer satisfaction.

Overview

18
18
years of professional experience

Work History

Martial Arts Instructor

Lifetime Fitness Center
08.2015 - Current
  • The development of a comprehensive martial arts programs, resulting in increased student enrollment and retention.
  • Taught both core principles and fighting techniques to students of all levels.
  • Implemented effective classroom management techniques to maintain order during intense training sessions while prioritizing safety.
  • Organized special events, including belt testing ceremonies and martial arts demonstrations, showcasing student achievements and promoting community engagement.
  • Developed lesson plans encompassing both traditional martial arts philosophies along with practical self-defense applications relevant to modern-day scenarios.

Owner/Operator

Furys Kitchen
06.2018 - 05.2024
  • Managed day-to-day business operations.
  • Provided exceptional customer service, addressing issues promptly to ensure customer satisfaction and repeat business.
  • Managed daily operations for optimal efficiency, streamlining processes to reduce costs..
  • Cultivated a loyal customer base by consistently delivering exceptional dining experiences that exceeded expectations.
  • Boosted revenue through special events, and promotions.
  • Increased restaurant profitability with cost-effective inventory management and strategic pricing strategies.
  • Streamlined operations by developing and implementing effective workflow systems, optimizing staff scheduling, and minimizing waste.
  • Managed payroll, daily deposits, and cost controls.
  • Recruited, hired, and trained talented staff to fill vacancies.
  • Set employee schedules, delegated work, and monitored food quality and service performance.
  • Motivated staff to perform at peak efficiency and quality.
  • Oversaw food preparation and monitored safety protocols.
  • Monitored and adjusted pricing, discounts and promotions to maximize profitability.
  • Developed unique events and special promotions to drive sales.


Shift Supervisor

Starbucks
03.2007 - 01.2014
  • Trained new employees and delegated daily tasks and responsibilities.
  • Completed store opening and closing procedures and balanced tills.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Controlled line and crowd with quick, efficient service.
  • Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.

Education

General Studies

Durango High School
Las Vegas, NV
05-2003

Skills

  • Friendly and outgoing
  • Exceptional customer service
  • Small business operations
  • Customer service management
  • Entrepreneurial leadership
  • Cost control and budgeting
  • Start-up operations

Timeline

Owner/Operator

Furys Kitchen
06.2018 - 05.2024

Martial Arts Instructor

Lifetime Fitness Center
08.2015 - Current

Shift Supervisor

Starbucks
03.2007 - 01.2014

General Studies

Durango High School

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